sunshine842's Profile

Type

Cheese Curds!

Nov 11, 2011 by freia in Cheese

19
Nov 16, 2011

Lusting for livers, from chickens. How best we do them? Kept whole, not pate'.

Nov 11, 2011 by FoodFuser in Home Cooking

41
Nov 15, 2011

How important is wine to food?

Nov 01, 2011 by zooxanthellae in General Topics

185
Nov 15, 2011

We're adults, aren't we??

Sep 01, 2011 by mucho gordo in Not About Food

416
Nov 15, 2011

Floating Pickles!

Nov 14, 2011 by JenJRM in Home Cooking

9
Nov 14, 2011

Strangest (indulged) craving so far......

Nov 10, 2011 by mamachef in General Topics

116
Nov 14, 2011

Emergency Food Supply Kit....do you have one and what's in it?

Jul 11, 2010 by Beach Chick in General Topics

61
Nov 14, 2011

Where to have breakfast during a layover?

Nov 11, 2011 by Cantwait37 in France

11
Nov 13, 2011

Orange Cake

Mar 09, 2010 by missclawdy in Home Cooking

28
Nov 13, 2011

Filet of Filley???

Nov 11, 2011 by mdwardmalp in France

9
Nov 13, 2011

Help! Lamb-arama leftovers!

Jun 07, 2011 by dordogne in Home Cooking

14
Nov 13, 2011

Re-freezing meat?

Nov 12, 2011 by Lady_Tenar in Home Cooking

6
Nov 13, 2011

Pizzelles question

Nov 12, 2011 by TrishUntrapped in Home Cooking

4
Nov 12, 2011

Redneck Wine Glasses

Nov 10, 2011 by JAB in Wine

5
Nov 11, 2011

Delegating the green veggies on TDay? Is it possible??

Nov 09, 2011 by Christina D in Home Cooking

14
Nov 10, 2011

A General Thank you From the Bottom of my Heart

Jun 19, 2011 by mamachef in Site Talk

142
Nov 10, 2011

What to do with boiled chicken?

Nov 09, 2011 by Rosiepigs in Home Cooking

18
Nov 10, 2011

Does anyone else do their vacation souvenir shopping at local grocery stores?

Apr 24, 2011 by sherriberry in General Topics

142
Nov 09, 2011

Chowhound cliches

Oct 27, 2011 by rusty_s in Site Talk

433
Nov 09, 2011

Seemed Like a Strange Pairing

Mar 07, 2011 by JAB in Wine

32
Nov 09, 2011

Organized food- giving- ever heard of this?

Nov 02, 2011 by EWSflash in Not About Food

48
Nov 08, 2011

What's the role of basil leaf or leaves, packed inside with good quallity tomatoes in canned dop whole tomatoes?

Nov 06, 2011 by hae young in General Topics

4
Nov 08, 2011

Glass Stove Top put in/ and I do nothing but burn everythiing on it

Feb 06, 2011 by somethingnotburnt in Cookware

65
Nov 07, 2011

Canned Pumpkin in UK???

Aug 11, 2011 by psycho_fluff in U.K./Ireland

28
Nov 07, 2011

French Cooking - 6 courses

Jun 18, 2011 by mandarin in Home Cooking

107
Nov 07, 2011