sunshine842's Profile

Type

Rum-based drinks that don't use many ingredients?

Aug 14, 2011 by blkery in Spirits

47
Dec 03, 2011

Cowering in fear

Jun 15, 2011 by KaimukiMan in General Topics

499
Dec 03, 2011

Do you really like that green bean casserole?

Nov 17, 2011 by escondido123 in Home Cooking

103
Dec 03, 2011

Etiquette question: if your chicken is not hot and not wholly cooked, what do you do?

Nov 22, 2011 by syb in France

40
Dec 03, 2011

Can I Use Pumpkin Pie Filling Vs. Pumpkin Puree In This Recipe? Looking To Boost Flavor.

Nov 28, 2011 by monavano in Home Cooking

12
Dec 02, 2011

Turkey Stock from the Turkey Carcass(es)

Nov 25, 2011 by ChiliDude in Home Cooking

33
Dec 01, 2011

Fresh vs. Frozen Turkey???

Nov 09, 2011 by kaleokahu in Home Cooking

26
Dec 01, 2011

How times have changed

May 02, 2011 by ttoommyy in Not About Food

33
Dec 01, 2011

" Points "

Nov 04, 2011 by emglow101 in Wine

97
Nov 30, 2011

Old hen ideas

Nov 17, 2011 by gommista in Home Cooking

5
Nov 30, 2011

Marks & Sparks on the Champs-Élysées

Nov 23, 2011 by VivreManger in France

20
Nov 30, 2011

Why is the coral separated from the scallop?

Jan 31, 2009 by cassis in General Topics

38
Nov 30, 2011

Tamps FL BBQ and Diner's.............

Nov 28, 2011 by Littleman in Florida

4
Nov 29, 2011

Double-decker deep dish apple pie?

Sep 26, 2010 by ipsedixit in Home Cooking

13
Nov 29, 2011

Drinking While Food Is In Your Mouth??

Nov 24, 2011 by kubasd23 in Not About Food

84
Nov 29, 2011

Accidental graham crust for my pumpkin pie

Nov 27, 2011 by Claudette in Home Cooking

9
Nov 28, 2011

Online Sources for Citrus Fruit?

Nov 27, 2011 by sivyaleah in General Topics

9
Nov 28, 2011

Braising Vs. Roasting meats, what style of cooking do you like?

Nov 27, 2011 by ukjason in Home Cooking

7
Nov 28, 2011

Excess cranberry orange relish -- ideas to repurpose?

Nov 20, 2011 by MAH in Home Cooking

29
Nov 27, 2011

Threads revolving around safe food handling

Nov 19, 2011 by joe777cool in Site Talk

58
Nov 27, 2011

Pairing for Turkey?

Nov 10, 2011 by kaleokahu in Wine

13
Nov 27, 2011

When Thanksgiving and its customs are foreign to you

Nov 06, 2011 by 7daysinparis in Not About Food

141
Nov 26, 2011

What to do with leftover egg whites

Jul 24, 2011 by noodlepoodle in Home Cooking

18
Nov 26, 2011

Good espresso in Miami?

Nov 20, 2011 by slandau6 in Miami - Fort Lauderdale

10
Nov 23, 2011

Is the traditional Thanksgiving the most overrated food holiday?

Nov 18, 2011 by ipsedixit in General Topics

136
Nov 23, 2011