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sunshine842's Profile

Type

Avocado pit to stop browning of SMOOTHIE?

Mar 12, 2013 by mike2401 in Home Cooking

9

Riff on a previous thread...if you could have anything for breakfast, every day (health and weight issues aside)...

Mar 01, 2013 by Christina D in General Topics

129

Microwaving hard salomi

Mar 08, 2013 by barbs4by4 in General Topics

24

Add salt to boiled chicken (during or after) cooking?

Mar 12, 2013 by mike2401 in Home Cooking

11

How to eat while undergoing chemo

Mar 10, 2013 by lovebeing in General Topics

19

Conveinence based meals take as much time as "from scratch" meals

Mar 11, 2013 by cresyd in Food Media & News

16

Any other roasted broccoli haters? What are your most and least favorite roasted vegetables?

Mar 09, 2013 by fldhkybnva in General Topics

48

Do any of you use the proof function on your ovens?

Mar 11, 2013 by iamreptar in Home Cooking

4

Vegan St. Patrick's Day

Mar 10, 2013 by megant620 in Vegetarian & Vegan

6

Corned beef

Mar 09, 2013 by bossgirl in Home Cooking

5

Whats your favorite kind of party to host?

Mar 09, 2013 by foodieX2 in General Topics

7

Chicken breast + coconut milk + ?

Nov 21, 2012 by Minxish in Home Cooking

12

Who has the best burger in Tampa/St Pete/Clearwater

Jan 19, 2012 by Picklesmcd in Florida

25

Prosciutto Americano - Cordon Bleu

Mar 09, 2013 by fldhkybnva in Home Cooking

4

Key Lime Pie Delivery IN Key West

Mar 09, 2013 by Elyssa in Florida

3

Would you pay $20 for a garbage bowl?

Feb 19, 2013 by alliegator in Cookware

77

What do I do with crappy homemade wine given as a gift...

Feb 24, 2013 by annfaulkner in Wine

33

PROCESSED MEATS=EARLY DEATH/? NEW STUDY SAYS YES!

Mar 07, 2013 by ospreycove in Food Media & News

12

Are there sandwiches that don't benefit from a sunny-side up (or over-easy) fried egg?

Mar 06, 2013 by ipsedixit in General Topics

35

Are you freaked out by the idea of eating eyeballs?

Mar 06, 2013 by demitasse04 in General Topics

28

How long to cook 3.5 lbs of cubed beef in pressure cooker?

Mar 05, 2013 by mike2401 in Cookware

11

Making a fruit and cheese tray

Mar 05, 2013 by Bonniexx in Home Cooking

31

Where to buy truffles in Europe

May 04, 2011 by hiroshik in General Topics

4

"It's The Sugar, Folks"

Feb 28, 2013 by GH1618 in Food Media & News

74

When did chowder in a bread bowl get to SF?

Mar 05, 2013 by Robert Lauriston in San Francisco Bay Area

26