sunshine842's Profile

Type

Alternate uses for food

Aug 30, 2012 by ttoommyy in Not About Food

123

Holiday side-dishes in the slow cooker and other in-advance options

Dec 11, 2012 by ls150 in Home Cooking

6

Sediment

Dec 01, 2012 by ocpitmaster in Wine

17

Reese's Pieces or Reese's PiecIES???

Feb 27, 2008 by littlehottie in Not About Food

38

Do you pressure cook?

Dec 10, 2012 by swamp in Home Cooking

22

Need help fleshing out old, ultra-concise baking recipes

Dec 08, 2012 by vjb in Home Cooking

41

Fat Girls

Dec 09, 2012 by kengk in Food Media & News

84

Secret Foie Gras Restaurants

Dec 10, 2012 by andrew_eats in Los Angeles Area

5

Question for non-american folks and food labels.

Dec 06, 2012 by j8715 in Not About Food

6

USA Allows Horses for Human Consumption

Nov 29, 2011 by JohnnyGe in Food Media & News

120

When the recipe says, "Simmer until liquid is reduced by about half..."

Dec 08, 2012 by CindyJ in Home Cooking

23

SOS Made a huge pot of chicken soup & must have put too much water in it urgh!!

Dec 07, 2012 by BonnieG in Home Cooking

22

Help! Baking time conversion for Creme brulee recipe

Dec 08, 2012 by Naushin in Home Cooking

9

Holiday Gift For Wife Getting Into Cookie Making

Dec 07, 2012 by bennyscuba in Home Cooking

26

A Question About Being Banned or Suspended on Chowhound.......

Oct 06, 2012 by fourunder in Site Talk

78

What's your favorite uni-tasker?

Nov 27, 2012 by Jaz Cooks in Cookware

42

Separating Eggs

Aug 23, 2012 by roxlet in Home Cooking

19

Spain had a HUGE impact on its colonies' cuisine. Why didn't France?

Mar 03, 2010 by Brian S in General Topics

109

Looking for a white claret

Dec 02, 2012 by hippioflov in Wine

20

Classy disposable glasses

Dec 04, 2012 by StarryFork in B.C. (inc. Vancouver)

7

Stir fry marinade burning/sticking to wok?

Dec 04, 2012 by SabuPDX in Home Cooking

10

Do you avoid certain threads?

Oct 20, 2012 by roxlet in Site Talk

65

When Did "Exotic" Pasta Shapes Begin Appearing in America?

Aug 30, 2012 by Perilagu Khan in General Topics

60

Help with frosting flavor for an apple filled cake

Dec 01, 2012 by Cinnamonster in Home Cooking

37

Shellfish Allergy

Nov 29, 2012 by baseballfan in Not About Food

57