sunshine842's Profile

What is the key to an amazing tiramisu??

Oct 27, 2010 by cups123 in Home Cooking

75
Feb 18, 2012

You CAN teach an old dog new tricks...

Feb 13, 2012 by ttoommyy in General Topics

24
Feb 17, 2012

Slimey, Ropey Home-made Buttermilk

Feb 03, 2012 by gothamette in Home Cooking

21
Feb 17, 2012

Kitkat barrel cake for adults

Feb 15, 2012 by Canadianchey in Home Cooking

28
Feb 17, 2012

Silicone cake pan -- tips or tricks?

Feb 16, 2012 by eamcd in Home Cooking

5
Feb 17, 2012

Can someone identify this mushroom?

Jan 03, 2012 by blue room in General Topics

14
Feb 16, 2012

Condiments and Eggs

Feb 02, 2012 by jhopp217 in General Topics

66
Feb 16, 2012

What to expect at a "Tea"

Feb 05, 2012 by gardencook in Not About Food

80
Feb 16, 2012

Aluminum exposed on the rims of tri-ply cookware

Jan 30, 2012 by Curiousiti in Cookware

108
Feb 14, 2012

Looking for coupe glasses

Jan 28, 2012 by pm1013 in Spirits

19
Feb 14, 2012

Best beer for chili?

Jan 22, 2012 by Lady_Tenar in Home Cooking

37
Feb 14, 2012

Six 50-somethings seek taste of Florida in Tampa/Clearwater

Feb 04, 2012 by QCumber in Florida

9
Feb 13, 2012

Wasting the liver?

Feb 10, 2012 by JuniorBalloon in General Topics

23
Feb 13, 2012

Do the shows that highlight great local places lie?

Feb 08, 2012 by arjunsr in Food Media & News

22
Feb 13, 2012

Hot oatmeal with Vanilla Ice Cream!

Feb 06, 2012 by Motosport in General Topics

22
Feb 12, 2012

Chocolate Chip cookies made with 60% cacao or 70% cacao?

Feb 11, 2012 by Eric_Cartman in Home Cooking

4
Feb 12, 2012

Cleaning pots without releasing heavy metals

Jan 25, 2012 by madonna in Cookware

23
Feb 11, 2012

Suggest great classic French recipes to learn?

Jan 06, 2012 by cheftwo in Home Cooking

24
Feb 11, 2012

What do you think about double dipping?

Jan 04, 2012 by tigercrane in Not About Food

61
Feb 11, 2012

I Want to Ice/Decorate a Cake for the First Time; I Need Some Tips

Feb 09, 2012 by claritas in Home Cooking

23
Feb 10, 2012

Canned Baked Bean Makeover

Feb 06, 2012 by ChristinaMason in Home Cooking

12
Feb 10, 2012

I made a terrible cake.. how to keep it from going to waste?

Feb 08, 2012 by tinnywatty in Home Cooking

29
Feb 09, 2012

Dining in Paris - overcoming language barriers

Jan 17, 2012 by earthmomma in France

59
Feb 09, 2012

A Vegetarian Travelling with Omnivores - Primarily Belgium and Paris

Sep 02, 2011 by Lexma90 in Europe

11
Feb 09, 2012

Not my Mama's Meals.... Bobby Deen's answer to his mom Paula's foodways.

Jan 28, 2012 by gingershelley in Food Media & News

71
Feb 08, 2012