Disgusting, I know, but.....I need a jello "salad" recipe....

Feb 17, 2011 by soccermom13 in Home Cooking

Under-used treasure or garbage? what ingredient do you think people are wasting?

Mar 05, 2008 by thew in Home Cooking

Definition of Shepherd's Pie

Feb 10, 2011 by Billy33 in Home Cooking

Cooking for women in their 20 somethings

Feb 14, 2011 by blkery in General Topics

"How is everything" and how to reply

Feb 14, 2011 by Roarasaur in Not About Food

Which restaurants will take kindly to requests for doggy bag?

Feb 14, 2011 by nl06 in France

Frozen Fish Safe to Eat after Thawed for 2 days?

Feb 16, 2011 by boobmoose in Home Cooking

Dinner between Tampa and Orlando

Feb 15, 2011 by ajr524 in Florida

How to translate a Cookbook?

Feb 15, 2011 by plantainchips in Home Cooking

Gluten & Dairy free dessert

Feb 15, 2011 by eLizard in Home Cooking

Outdoor Markets Open in Feb

Feb 13, 2011 by EarlyDrive in France

Galette des rois

Jan 11, 2011 by Parigi in France

Do you peel?

Feb 12, 2011 by ipsedixit in General Topics

Brussels Recommendations?

Feb 06, 2011 by marycarol in Europe

Food shopping travel guides

Feb 13, 2011 by camdira in France

What Recipe or Dish or Technique Gives You Grief?

Feb 11, 2011 by CyndiA in Home Cooking

Can't have chocolate or fatty foods, so what's for dessert?

Feb 11, 2011 by NotJuliaChild in Home Cooking

Eating in Paris with kids

Feb 11, 2011 by chiquita98117 in France

Conch Salad

Feb 10, 2011 by ahoshaw in Florida

Shouldn't the server at a function tell you if the bar is no-host?

Feb 10, 2011 by janetofreno in Not About Food

No-boil lasagna noodles

Sep 28, 2010 by kim2310 in Home Cooking

Am I the only Hound that doesn't get this trendy passion for offal and off cuts? (moved from Ontario board)

Feb 09, 2011 by KitchenVoodoo in General Topics

Is it safe to eat?

Feb 10, 2011 by irunwithmonkeys in General Topics

Everyone in my family needs something different from their diet, but I don't want to cook multiple dishes for ea...

Jan 12, 2011 by sasha1 in Home Cooking

New England Clam Chowder anyone?

Dec 27, 2009 by odatlynn in Home Cooking