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sunshine842's Profile

Type

Total crackdown on online alcohol promotion in France, health lobby report will recommend

Jul 06, 2013 by zin1953 in Wine

2

Kitchen sink - stainless of fireclay

Jul 05, 2013 by Fiona in Cookware

9

Has Guy Fieri invaded your grocery store yet?

Jan 07, 2013 by alliegator in General Topics

30

Do you like whipped cream on your fruit pie?

Jun 21, 2013 by ipsedixit in General Topics

52

Goose foie gras

Oct 19, 2009 by PolarBear in Home Cooking

24

Turning bad muffins into good bread pudding?

Jul 02, 2013 by Violatp in Home Cooking

24

Weekend in Cologne and Dusseldorf

Jul 04, 2013 by bartholomeu in Europe

14

Please help me identify this utensil

Jul 04, 2013 by sammytay in Cookware

6

Infused Wine

May 26, 2013 by macksington in Wine

16

NPR: How To Save A Public Library: Make It A Seed Bank

Feb 08, 2013 by Melanie Wong in Gardening

6

What basic pots & pans do we need in a starter set? (sizes & shapes)

Sep 16, 2012 by Rivard in Cookware

33

So i finally went to Marshalls and bought stuff

Jun 24, 2013 by ukjason in Cookware

31

Chez Janou-- What a waste!

Jun 20, 2013 by lemarais in France

36

Just short of Silpat, is there any Silicone you like using

Nov 01, 2008 by chefwong in Cookware

36

Do you take a probiotic supplement or purposely eat probiotic foods?

May 15, 2013 by lynnlato in Special Diets

39

Silicone Molds for Baking

Dec 01, 2012 by Caroline1 in Cookware

22

New to canning: what do I really need?

Jun 17, 2013 by arielleeve in Cookware

49

Paris - Champs Elysees - best outdoor place for a drink or bite?

Jun 24, 2013 by SmeagolDobby in France

22

Hiding vegetables from a 5yo

Jun 21, 2013 by p0lst3r in Home Cooking

73

Do the benefits of a stand mixer outweigh the expense (and hassle)?

Jun 07, 2013 by Menalcas in Cookware

37

Food Pranks

Jun 03, 2013 by PotatoHouse in Not About Food

67

Food for a pet's death?

Jan 06, 2010 by cdnexpat in Home Cooking

103

Texas Viognier Is Tasted Against California and France – And Comes Out The Winner

Jun 18, 2013 by achalk in Wine

62

Shining and spectacular use for creme fraiche?

Jun 25, 2013 by thursday in Home Cooking

11

The battle with hostesses over table space: have you had this experience?

Jun 22, 2013 by gfr1111 in Not About Food

59