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sunshine842's Profile

Type

Calling a (not young) woman "Young Lady"

Aug 30, 2015 by DGresh in Not About Food

107

The B&B breakfast from hell

Aug 30, 2015 by Isolda in General Topics

67

Chowhound Beta Site Part V

Aug 18, 2015 by marssy in Site Talk

251

Why Does Ketchup on a Hot Dog Piss People Off?

Jun 26, 2015 by Jbirdsall in Features

480

Travel to French wine country in December, HELP!

Jun 06, 2007 by PinotPlease in Wine

14

So did you just wear the stain ?

Aug 21, 2015 by emglow101 in Not About Food

24

Cutting board made of Corian

Jul 19, 2014 by soccermom13 in Cookware

35

Sprouting avocado pit

Aug 29, 2015 by nemo in Gardening

13

What can i substitute for gruyere?

Dec 29, 2006 by yminisa in Cheese

48

Can the "Peanut Butter & Pickle" Sandwich Make it to the Mainstream?

Oct 22, 2012 by ipsedixit in Food Media & News

15

Ever tip the bagger who helps you out to your car?

Aug 06, 2015 by emglow101 in Not About Food

46

How long can I leave eggs out of the fridge?

Jan 11, 2009 by foodsmith in General Topics

113

Is It OK to Leave Butter on the Kitchen Counter?

Feb 05, 2015 by CHOW Staff in Features

221

Pizza delivery charge

Mar 06, 2013 by rockandroller1 in Not About Food

159

Old china and porcelain dishes..safe in microwave?

Aug 27, 2015 by erica in Cookware

10

Best pot for individual bread rounds?

Aug 26, 2015 by DuffyH in Cookware

26

Tarte tatin

Apr 01, 2009 by lovetocook2 in Home Cooking

15

Do you use garlic powder?

Aug 26, 2015 by JuniorBalloon in Home Cooking

50

Leftover/reuse chicken nuggets/strips recipe ideas

Aug 30, 2015 by myintuition in Home Cooking

11

Ivory china or white?

Nov 10, 2013 by venushakti in Cookware

16

What brand of poultry to you buy from Publix, Win-Dixie, or Sweet Bay?

Jan 15, 2013 by imsiegfried in Florida

59

Gift basket from America?

Aug 25, 2015 by Oswin in U.K./Ireland

70

Most garlicky food ever

Mar 26, 2012 by melissa511 in General Topics

40

Does Anybody Really Like Fennel?!

Jan 14, 2013 by EarlyBird in Home Cooking

170

Closed Forgotten New Orleans restaurants and they're outstanding dishes

Nov 01, 2012 by joedontexan in New Orleans

38