"With au jus" = with with the juice
Oct 09, 2009 by greygarious in Not About Food
"A man's drink of choice , tells volumes of one's character"-- need help..
Feb 21, 2012 by Augie6 in Spirits
Good Breakfast tacos WAY south.
Jan 06, 2012 by Lucky_Skunk in Austin
Types of animal meat you've tried
Feb 14, 2012 by emmekin in General Topics
Have many skinny asparagus stems (only). Can I use them in a veggie juice cocktail???
Mar 06, 2012 by caiatransplant in Home Cooking
Ben and Jerry's Taste the Lin-Sanity
Feb 25, 2012 by brooklynkoshereater in Food Media & News
The Spiciest Mexican Dish in Austin
Feb 20, 2012 by thereman in Austin
Tex-Mex Catering: Matt's, Chuy's, Santa-Rita...Maudies?
Feb 17, 2012 by mcmullek in Austin
I think i like old fashioned's now
Feb 08, 2012 by Dapuma in Spirits
Best beer for chili?
Jan 22, 2012 by Lady_Tenar in Home Cooking
Allowing my compost to fzeree
Feb 11, 2012 by TroyTempest in Gardening
Foods that need to be cooked before eating
Sep 14, 2011 by tastesgoodwhatisit in General Topics
Bigfoot 2012 Sightings?
Jan 29, 2012 by sqwertz in Austin
Brownie Sundae??
Feb 02, 2012 by sirisjo in Austin
Cocktail for superbowl meal [moved from Outer Boroughs board]
Feb 02, 2012 by nycfoodgal in Spirits
Jellyfish Appetizer or Jellyfish salad
Jan 20, 2012 by TroyTempest in Home Cooking
New Pollos al Carbon place in NW Austin
Jan 27, 2012 by ssouth in Austin
Madam Mam's Westgate now SAP's?
Jan 08, 2012 by chauvina in Austin
Are there any Asian Markets south of the river?
Jan 20, 2012 by TroyTempest in Austin
Deen - Why did she keep it a secret for three years while deep frying butter?
Jan 17, 2012 by Bellachefa in Food Media & News
Restaurant.com question
Nov 09, 2009 by tattud_gurl in Not About Food
Belvedere Bloody Mary Vodka - Any Reports
Dec 31, 2011 by Servorg in Spirits
$300 Vodka - distilled 159 times? Seriously?
Dec 19, 2011 by ncyankee101 in Spirits
Bourbon for infusing with Bacon - any recs?
Dec 20, 2011 by charlestown_matt in Spirits
Place w/ Great Food to Watch the Longhorns?
Dec 20, 2011 by terwilliger in Austin
Location:
Austin
Profile
My current drink of choice:
Gin & Tonic, Negroni, Beer (too many to list), Topo Chico
I really wish I could:
have seen Bruce with the whole E Street band one last time
My "Go-to" dinner party dish:
seafood gumbo
My favorite comfort food:
CFS, Coney Islands, anything with blue cheese
My most tattered cookbooks:
Marion Cunningham's "The Breakfast Book", In Julia Child's Kitchen, Joy of Cooking
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