TroyTempest

TroyTempest's Profile

Title, Date, Author	Replies	Last Reply
Philly Cheesesteaks in Austin May 11, 2012 by ericthered in Austin	17	Oct 24, 2012
PBS the last bastion for REAL shows on cooking. Jun 25, 2012 by JB BANNISTER in Food Media & News	150	Oct 15, 2012
Party Foods: Which ones are you weary of seeing? Jun 30, 2012 by twodales in General Topics	197	Aug 20, 2012
Super HEB dropped natural or prime beef in T Bones and Porterhouses?? Jul 01, 2012 by WSZsr in Austin	5	Jul 04, 2012
Organic Food is a Nutritional Joke Jun 02, 2012 by jerry i h in General Topics	108	Sep 05, 2012
Need not sweet frosting !!?? Ideas? Jul 01, 2012 by leiaj64 in Home Cooking	12	Jul 02, 2012
Food guilt - do you get it and what do you do about it? Jun 29, 2012 by Elster in Not About Food	42	Jul 20, 2012
Icy, Icy, Icy Martini Tool? [moved from Manhattan] Jul 01, 2012 by Ambiance in Spirits	26	Jul 12, 2012
The Noble Pig Jun 19, 2012 by ericthered in Austin	11	Sep 26, 2012
Looks like Jovita's is having major issues. Jun 21, 2012 by chispa_c in Austin	2	Jun 22, 2012
A good gin and tonic Jul 21, 2011 by steve h. in Spirits	39	Jun 25, 2012
Fish Fillet Jun 12, 2012 by emglow101 in General Topics	10	Jun 13, 2012
Historical beers Apr 25, 2012 by karenfarris in Beer	31	Jun 16, 2012
Pimm's #1 Cup Aug 03, 2004 by betty in Spirits	38	Jun 18, 2012
Salty sow May 28, 2012 by hungryinaustin in Austin	11	Feb 27, 2013
Justin Wilson and other lost cooking show classics... Sep 12, 2006 by silence9 in Food Media & News	205	Jan 27, 2013
Fourteen ounces is the new pound May 19, 2012 by janniecooks in General Topics	89	Jan 20, 2013
BBQ in Austin May 21, 2012 by Feaster18 in Austin	13	Sep 12, 2012
~ What are some food items that are similar to Worcestershire sauce based on taste? ~ Dec 15, 2011 by designparadise in General Topics	27	May 23, 2012
My Love Affair With Worcestershire Sauce [moved from Home Cooking] May 21, 2012 by Ottojr in General Topics	31	May 23, 2012
In The Buns Apr 30, 2011 by dinaofdoom in Austin	41	May 22, 2012
Foods you dislike buying—but sometimes need to May 21, 2012 by Spice_zing in General Topics	36	May 23, 2012
Room temp Half-n-Half --- thick and irregular texture [moved from General Topics] May 21, 2012 by alkapal in General Topics	5	May 21, 2012
Ok clever cooks! Money/time saving tips on multi-purposing items! May 18, 2012 by Main Line Tracey in Home Cooking	20	May 24, 2012
Who makes the best bone marrow ? May 16, 2012 by foodwhisperer in Manhattan	43	Jun 23, 2012