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RShea78's Profile

Title, Date, Author
Replies
Last Reply

Real vs. fake foods

Dec 22, 2006 by grocerytrekker in General Topics

196
Jan 17, 2007

Potato ricer

Dec 29, 2006 by shazzer65 in Cookware

9
Dec 31, 2006

Best Wood for Cutting-Board Countertop?

Dec 28, 2006 by QueenB in Cookware

45
Mar 21, 2011

Epic Culinary Blunders

Dec 20, 2006 by mhoffman in Not About Food

53
Dec 31, 2006

Servers who assume you wanted topshelf??

Dec 19, 2006 by Heather25 in Not About Food

7
Dec 30, 2006

Mandoline? any suggestions

Nov 03, 2006 by tartetatin in Cookware

36
Feb 16, 2008

Does anyone remember RC Draft cola?

Dec 28, 2006 by rameniac in General Topics

38
Nov 25, 2009

IKEA Dutch Oven - Anyone use it?

Dec 28, 2006 by cheesehead in recovery in Cookware

18
Jan 31, 2008

Does anyone else not like turkey?

Dec 28, 2006 by El Puerco in General Topics

28
Dec 29, 2006

Speaking of cheese prices

Dec 27, 2006 by babette feasts in Not About Food

13
Dec 29, 2006

My teeny-tiny kitchen, and my teeny tiny cupboards

Dec 17, 2006 by RiJaAr in Not About Food

37
Dec 28, 2006

Pizza stone questions

Dec 26, 2006 by Spencer in Cookware

22
Dec 28, 2006

Broiler..metal pans used in restaurants?

Dec 27, 2006 by erica in Cookware

10
Dec 30, 2006

How to keep my bread crust crusty

Dec 28, 2006 by RiJaAr in Home Cooking

6
Dec 28, 2006

Roasting Pan: Le Creuset vs. Stainless Steel

Dec 25, 2006 by ML8000 in Cookware

22
Dec 29, 2006

Best chocolate chips for cookies?

Dec 28, 2006 by thewaz in Home Cooking

13
Dec 28, 2006

Countertop material: granite vs. solid surface (corian) vs. engineered stone (silestone)

Dec 26, 2006 by farmersdaughter in Cookware

446
May 06, 2013

What is the one spice in your cupboard you seldom use but if you threw it away you think you may need it?

Dec 26, 2006 by Johnresa in General Topics

153
Jan 26, 2007

Secret Ingredients

Dec 24, 2006 by MobyRichard in General Topics

46
Jan 25, 2007

Freezable dishes that are remain tasty after re-heating

Dec 25, 2006 by sk00bysnak in Home Cooking

12
Dec 27, 2006

What's the best fat for frying chicken?

Dec 23, 2006 by jerryj in Home Cooking

25
Feb 02, 2012

Turkey baster question -- the bane of my cooking life!

Dec 23, 2006 by crsommers in Cookware

7
Dec 25, 2006

Waring Pro Food Slicer?

Dec 07, 2006 by TomSwift in Cookware

8
Mar 24, 2009

You are likely to not have a good meal at a restaurant if . .

Oct 14, 2006 by Chinon00 in Not About Food

214
Jan 16, 2007

Does it ever seem like the simplest dishes require the most pans?

Dec 18, 2006 by Candy in Not About Food

15
Dec 23, 2006