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RShea78's Recent Posts

Topic Replies Last Post

How do you make bacon better?

Charging for grocery bags

Anyone tried the Frisper?

seasoning with Lard

Do fridges count as cookware?

Containers in my Fridge Get Condensation Bad!

Stove Top Smoker - Any tips?

Sheet pan concern

Food Saver vs. Seal-A-Meal? [Moved from Home Cooking]

Keeping knife sharp to breakdown chickens.

Credit card security on receipts?

how big is your weekly food bill

Where's your callus?

Every accidently dropped something in the food?

Maytag Fridge recall

On the subject of refrigerator ice makers...

What are these pans?

Roaster ovens - useful or waste?

Why no cast iron on cooking shows?

Scallion Slicing Tool (as seen on Top Chef)?

Ultimate Kitchen

Where can I get a 14" deep sided skillet?

How CLEAN is your kitchen exhaust system

Smaller serving dishes in the past?

Gift cards w/ expiration dates - shady practice?

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