t

thinks too much's Profile

Type

What to do when dragged to a bad restaurant...

Apr 02, 2007 by graffitipassion in Not About Food

103

Any decent chains in New England?

Oct 18, 2006 by chow down in All New England Archive

67

The Making of a Chef or The Soul of a Chef?

Apr 25, 2007 by Kristine in Food Media & News

5

You know it's time to clean the fridge when...

Apr 22, 2007 by AnnaEA in Not About Food

33

Barley Risotto

Apr 25, 2007 by GrillNextDoor in Home Cooking

2

Great American regional specialties

Jun 13, 2003 by brad kaplan in General Topics

110

Using non-food items for food-related uses?

Apr 09, 2007 by ipsedixit in Not About Food

40

Tiny Thai restaurant in Essex, VT

Jul 11, 2005 by Buck in All New England Archive

20

"Ode to College" theme dinner party

Apr 15, 2007 by asiansensation007 in Home Cooking

20

Ick!!! The moths are back. [moved from General Chowhounding Topics]

Apr 06, 2007 by mrsmegawatt in Not About Food

22

Dim Sum advice -- Thank you Chowhound!

Apr 11, 2007 by thinks too much in Outer Boroughs

11

Ben & Jerry's Flavors

Mar 24, 2007 by izzizzi in General Topics

97

Cooking Light

Apr 13, 2007 by KeriT in Home Cooking

14

Fresh Arugula/Other vegetables

Apr 13, 2007 by Tom P in Home Cooking

9

Is once enough?

Apr 03, 2007 by bonmann in Not About Food

48

Soccer ball Ice Cream Maker?

Apr 11, 2007 by The Dairy Queen in Cookware

8

French Laundry- Topical Questions

Apr 10, 2007 by Navin R Johnson in San Francisco Bay Area

11

What is squirrel like?

Apr 06, 2007 by chocolatetartguy in General Topics

15

Restaurant Phoebe in Montpelier

Apr 06, 2007 by rcianci in All New England Archive

2

Halfway from Mystic to Providence

Apr 03, 2007 by Gratin in All New England Archive

5

What's up with the lobster mac 'n' cheese?

Mar 23, 2007 by mangiatore in General Topics

76

Are Mondays really bad? [moved from DC/Baltimore board]

Mar 30, 2007 by jeb in Not About Food

6

Flabbergasted in Little Saigon! [moved from LA board]

Mar 08, 2007 by hch_nguyen in Not About Food

46

When a restaurant "goes on vacation"

Feb 26, 2007 by calabasas_trafalgar in Not About Food

21

New York Times article about tweaking recipes

Mar 21, 2007 by FlavoursGal in Food Media & News

32