t

thinks too much's Profile

Type

Food and restaurant jokes.

Apr 26, 2009 by bigfellow in Not About Food

145

Eating Potatoes Raw

Jun 23, 2006 by Jim Leff in General Topics

90

Leaving half doughnuts behind

Jun 27, 2014 by ebchower in Not About Food

184

What 's the wierdest recipe you have found and would you attempt it?

Dec 29, 2006 by chef chicklet in Home Cooking

62

What brand of eggnog is your favorite?

Nov 08, 2009 by bigdave48 in General Topics

157

'Expensive' spices vs 'cheap' spices

Feb 14, 2007 by Monica in General Topics

42

Picky vs selective--how do you define it?

Jul 19, 2010 by Isoldamay in Not About Food

22

MOVIES w/ food themes

Feb 03, 2007 by ChefGirl412 in Food Media & News

110

"Only in Canada" food items: add to the list

May 31, 2011 by MacD in General Topics

347

Cabane a sucre Au Pied de Cochon

Jan 24, 2009 by Jaetee in Quebec (inc. Montreal)

375

If I get sick, I'll kill you or don't judge a book by its cover

Dec 09, 2008 by blewgo in General Topics

48

What's the peatiest, smokiest scotch?

May 29, 2009 by yussdov in Spirits

83

Uncle Pop Pop's - Tapas in Essex, VT

Oct 16, 2014 by thinks too much in Northern New England

3

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

610

What to do with leftover leg of lamb?

Apr 09, 2007 by cookintraining in Home Cooking

25

Inverness and on up to the Orkney Islands

Aug 20, 2013 by Morganna in U.K./Ireland

28

What is your favorite tomato/marinara sauce in a jar?

Jan 03, 2007 by michael23 in General Topics

137

Sad to report the passing of Veggo

May 27, 2014 by just_ducky in Site Talk

162

What foods have you made and then decided store bought was good enough, thank you, based upon cost, time, and ta...

Jun 22, 2014 by Kris in Beijing in General Topics

297

First Dates ...

Feb 23, 2009 by kchurchill5 in Not About Food

71

???? re Nordic Ware "fancy" cake molds--have you used them?

Dec 03, 2009 by Normandie in Cookware

59

Everclear

Jun 29, 2007 by thinks too much in Spirits

34

Work trip lands me just outside of Burlington for 2 weeks

Aug 04, 2014 by sixteenbiticon in Northern New England

18

German food - undeserved bad reputation

Apr 19, 2007 by suse in General Topics

280

Help me learn to like Blue Cheese!

Sep 16, 2009 by anakalia in Cheese

70