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will47's Profile

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Kosher falafal in l.a.?

Jan 14, 2008 by prooster in Los Angeles Area

13

Green Tea

Jan 21, 2008 by trojans in Los Angeles Area

14

What cookware is essential? Help me build my kitchen..

Jan 16, 2008 by justinandlaura1 in Cookware

20

Good Breakfasts (Vegetarian friendly) in Westwood Village?

Jan 17, 2008 by kermit in Los Angeles Area

6

Business Dinner for Omnivores +1 veg

Jan 16, 2008 by lemurred in Los Angeles Area

5

Seeking high-end loose teas -- PLEASE HELP

Dec 10, 2007 by foodcorejunior in Los Angeles Area

39

Best falafel

Jan 15, 2008 by AdamFoodie in Los Angeles Area

15

Where can I get good Vietnemese sandwich's?

Jan 14, 2008 by chow_rk in Los Angeles Area

15

Knife-sharpening: Global/Shun; Minosharp/Spyderco

Jan 10, 2008 by altaguy in Cookware

1

Claremont Colleges area visit - please advise

Mar 22, 2005 by aristo in Los Angeles Area

37

Fatty's and Co?

Jan 03, 2008 by Diana in Los Angeles Area

9

Tea Houses and Loose Tea

Jul 01, 2007 by SPAndrea in Los Angeles Area

31

Do you use a GAIWAN (lidded bowl) for tea brewing? I'd love some help!

Dec 12, 2007 by liu in Cookware

46

San Marzano Tomatoes in OC

Jan 02, 2008 by mrpeccator in Los Angeles Area

11

Knife Scratches [moved from Not About Food board]

Jan 03, 2008 by scuzzo in Cookware

2

Switching from Santoku to Chef knife?

Dec 16, 2007 by nonnon in Cookware

22

Considering a rice cooker

Sep 13, 2007 by sasha1 in Cookware

26

Caring for my new Global knife [moved from Ontario board]

Oct 20, 2007 by Deborah B in Cookware

11

Help with Tea (please!)

Oct 28, 2007 by linz_e_moore in General Topics

42

Where to buy a sharpening stone?

Dec 04, 2007 by PhormerPhillyGirl in Cookware

6

Lodge or IKEA enameled dutch ovens?

Nov 16, 2007 by eamcd in Cookware

12

What's your go-to pan?

Nov 19, 2007 by margieslocal in Cookware

14

Cookware Brands. Good Choice, or Not?

Oct 09, 2007 by Avgpunk in Cookware

12

Do I really need a paella pan?

Oct 28, 2007 by Cicely in Cookware

7

Is Ming porcelain OK to use? [Moved from Not About Food board]

Oct 22, 2007 by RicRios in Cookware

11