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smtucker's Profile

Type

Need quiet, slightly upscale place for weekend lunch/brunch in Cambridge

Jul 05, 2014 by Madrid in Greater Boston Area

18
Jul 19, 2014

Help a non-baker make a giant (9'') hamburger bun?

Jul 16, 2014 by The Dairy Queen in Home Cooking

28
Jul 18, 2014

Uses of corn flour???

Sep 06, 2012 by Gracemama in Home Cooking

42
Jul 17, 2014

The Banh Mi Handbook, Andrea Nguyen's New Cookbook Sneak Peek

Dec 18, 2013 by Gio in Home Cooking

38
Jul 15, 2014

Need a recipe for odd meats

Jul 01, 2014 by bloodboy in Home Cooking

52
Jul 14, 2014

June 2014 COTM - My Paris Kitchen: Main Courses (Plats)

Jun 01, 2014 by delys77 in Home Cooking

143
Jul 14, 2014

June 2014 COTM - My Paris Kitchen: Desserts (Les desserts), Pantry (Ingrédients de base)

Jun 01, 2014 by delys77 in Home Cooking

62
Jul 14, 2014

Best Burritos in (East) Somerville?

Apr 05, 2014 by velotrain in Greater Boston Area

15
Jul 13, 2014

Laurent du Clos Red Wine Vinegar

Feb 01, 2014 by Velda Mae in Greater Boston Area

3
Jul 13, 2014

How did these bugs appear in my peperoncino?

Jul 12, 2014 by GOJIRA in General Topics

10
Jul 13, 2014

Pecan Crescent Cookies .. Do you have a favorite recipe?

Nov 04, 2012 by walker in Home Cooking

21
Jul 12, 2014

Pride's Piccola Napoletana Pizzeria in Beverly

Jun 17, 2014 by Bugsey34 in Greater Boston Area

12
Jul 12, 2014

"Manager's Specials" at supermarket

Jul 08, 2014 by kseiverd in General Topics

35
Jul 11, 2014

January 2011 Cookbook of the Month: BREATH of a WOK

Dec 31, 2010 by smtucker in Home Cooking

524
Jul 10, 2014

Chinese cookbook for an experienced western cook

Jul 08, 2014 by muffinb in Home Cooking

15
Jul 09, 2014

October 09 COTM: "Indian" Legumes

Oct 01, 2009 by yamalam in Home Cooking

40
Jul 09, 2014

Cheap Foods that Become Popular

Jun 08, 2014 by rudeboy in General Topics

166
Jul 08, 2014

Which Boston-Cambridge restaurants have been around since the 1980s?

May 02, 2014 by Swankalicious in Greater Boston Area

418
Jul 07, 2014

FLORIDA HELP

Jul 06, 2014 by blackflames134 in Home Cooking

24
Jul 07, 2014

February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 13-14

Jan 31, 2011 by smtucker in Home Cooking

28
Jul 07, 2014

*August 2009 COTM* OTTOLENGHI: Vegetables, Aubergines, Greens

Aug 03, 2009 by Caitlin McGrath in Home Cooking

195
Jul 07, 2014

Bastille Day 2014

Jul 06, 2014 by ac106 in Greater Boston Area

3
Jul 07, 2014

COTM (Cookbook of the Month) Recipes So Good You've Made Them at Least Three Times: Quick and Easy/Weeknight Ed...

Mar 25, 2014 by The Dairy Queen in Home Cooking

349
Jul 06, 2014

How to make open ended egg rolls

Jul 05, 2014 by mattheeffect in Home Cooking

8
Jul 05, 2014

Substituting ground beef for Italian sausage...

Nov 29, 2013 by Reester in Home Cooking

21
Jul 04, 2014