alanbarnes's Profile

Using Chowhound for social consciousness?

Dec 26, 2008 by dingaling in Not About Food

99
Jan 23, 2013

Help, bland broth using marrow bones

Aug 04, 2008 by foodiefromfl in Home Cooking

23
Jan 23, 2013

What's Your Earliest Conscious Food Memory?

Nov 13, 2010 by mamachef in General Topics

170
Jan 20, 2013

Dried Beans – to soak or not to soak, that is the question

Jan 15, 2007 by rworange in Home Cooking

116
Jan 11, 2013

Bechamel, does it really have eggs?

Jan 07, 2009 by foodsmith in Home Cooking

23
Jan 07, 2013

Whopper (with cheese?)

Jan 18, 2011 by jhopp217 in Chains

39
Jan 06, 2013

Where can I butcher my own hog?

May 31, 2011 by bronze in Los Angeles Area

14
Jan 03, 2013

Stinky Food Downstairs: What can i do?

Feb 24, 2008 by sixelagogo in Not About Food

22
Jan 03, 2013

Do you eat, and enjoy, your steak rare?

Jan 18, 2011 by ipsedixit in General Topics

211
Jan 02, 2013

Not getting sick in Mexico

Jun 25, 2009 by smokeking in Not About Food

89
Dec 28, 2012

Salting your burger before cooking

Dec 31, 2009 by Bob Brooks in Home Cooking

87
Dec 26, 2012

Turkey Left Out Overnight or Longer - Would YOU Eat It?

Nov 27, 2010 by DarkRose in General Topics

52
Dec 25, 2012

Double-dipping - explain it to me

Feb 27, 2011 by uwsister in Not About Food

194
Dec 13, 2012

Tamales: How to make the best masa dough?

Feb 25, 2009 by Scargod in Home Cooking

89
Dec 03, 2012

18% gratuity per server?

Oct 06, 2009 by AmblerGirl in Not About Food

30
Dec 02, 2012

Roasting a spatchcocked turkey -- approximately how long?

Oct 07, 2009 by TorontoJo in Home Cooking

48
Nov 26, 2012

Angus Beef (It's only a marketing term)

Aug 05, 2009 by ChinoWayne in General Topics

159
Nov 24, 2012

Westfield San Francisco Centre Food Emporium Recommendations

May 28, 2011 by pengrin in San Francisco Bay Area

37
Nov 21, 2012

Choosing a pasta machine

Jul 01, 2008 by slowfoodgrrl in Cookware

42
Nov 19, 2012

Stroganoff - What's in a name?

Oct 09, 2010 by 1001dinners in General Topics

154
Nov 16, 2012

What Foods Do You Hate/Dislike that Most Hounds Probably Love?

May 28, 2010 by Perilagu Khan in General Topics

646
Nov 12, 2012

What's the deal with chopsticks?

Jun 24, 2005 by rickie in Not About Food

242
Nov 10, 2012

The best sausage you ever had

Jun 09, 2010 by RealMenJulienne in General Topics

109
Nov 10, 2012

How to kill a crab?

Feb 18, 2004 by Jenny in General Topics

73
Oct 31, 2012

Help me find a substitute for Noilly-Prat

Jan 27, 2009 by Atlixco79 in Home Cooking

10
Oct 28, 2012