alanbarnes's Profile

Your favorite cheese

Oct 27, 2010 by Monica in Cheese

204
Feb 10, 2014

Chicken stock + vegetable soup =/= "vegetarian"?

Apr 27, 2009 by ipsedixit in General Topics

134
Feb 09, 2014

Extra-Virgin Olive Oil Fraud: Whole Foods, Rachel Ray, Safeway, Newman's Own, Colavita, Bertolli

Jul 15, 2010 by maria lorraine in Food Media & News

203
Feb 02, 2014

I want to carbonate VODKA

May 11, 2010 by Pajama Cat in Spirits

31
Jan 31, 2014

Ok, how do i get a charcoal grill really hot?

May 02, 2008 by Danimal in Home Cooking

43
Jan 28, 2014

Your secrets to crispy chicken skin

Apr 20, 2010 by ucanahdooit in Home Cooking

88
Jan 23, 2014

Recipe for BBQ disaster, from Harold McGee of NY Times

Jun 29, 2010 by WineHunter in Food Media & News

17
Jan 21, 2014

Being invited to eat where there are cats

Oct 03, 2008 by smartie in Not About Food

213
Jan 21, 2014

MY RICE COOKER BURNS MY RICE!

Aug 20, 2007 by yeshana in Cookware

18
Jan 20, 2014

October 09 COTM: "Indian" Vegetables

Oct 01, 2009 by yamalam in Home Cooking

120
Jan 12, 2014

Cooking Sprays - Yea or Nay

Dec 14, 2009 by JerryMe in Home Cooking

32
Jan 08, 2014

Best Meat for Texas Chili

Sep 28, 2008 by MagicChefHat in Home Cooking

22
Jan 08, 2014

Reheating Prime Rib?

Sep 14, 2008 by steakrules85 in Home Cooking

23
Jan 05, 2014

30" gas range Dacor? Jenn Air? Viking?

Feb 05, 2011 by JLRed in Cookware

47
Jan 05, 2014

Do you use cloth napkins?

Feb 02, 2009 by lgss in Not About Food

213
Jan 03, 2014

Why do lasagna or pappardelle require a special attachment on pasta machines?

Jul 06, 2010 by joshuabrau in Cookware

53
Jan 01, 2014

Why cook pasta in water and not the sauce?

Jan 22, 2010 by joninaz in Home Cooking

70
Dec 31, 2013

Sous Vide -- wow

Mar 22, 2010 by pgwiz1 in Home Cooking

58
Dec 29, 2013

Berkeley: La Bedaine - Fabulous classic Buche de Noel and croquembouche $12 ... twelve dollars

Dec 11, 2009 by rworange in San Francisco Bay Area

49
Dec 24, 2013

How long does stock keep in the frig?

Oct 04, 2008 by mschow in Home Cooking

24
Dec 22, 2013

Please share your delicious chicken enchilada recipes

Dec 07, 2006 by MrsD in Home Cooking

24
Dec 20, 2013

Do you eat American style or European style?

Oct 07, 2006 by WINDELLA in Not About Food

438
Dec 18, 2013

Best Gin Martinis?

Feb 17, 2003 by Dennis in Spirits

113
Dec 17, 2013

Beef tenderloin for a buffet?

Jan 11, 2011 by katydid510 in Home Cooking

19
Dec 04, 2013

Roast turkey breast down question

Oct 21, 2006 by Spencer in Home Cooking

25
Nov 30, 2013