KaimukiMan's Profile

Type

Baked Chinese New Year Cake

Jan 08, 2010 by CHOW Staff in Recipes

37

How to handle a reaction to food allergies at a restaurant?

Feb 02, 2009 by newtoLA06 in Not About Food

69

Agu a ramen bistro

Dec 27, 2013 by macsak in Hawaii

7

How thick is your Chili

Jan 29, 2014 by KaimukiMan in General Topics

33

How many nights a week do you have dessert?

Jan 20, 2014 by fldhkybnva in General Topics

107

Need some cast iron reseasoning advice.

Jan 30, 2014 by Augieang in Cookware

7

Himalayan Treasures for Spices

Jan 29, 2014 by KaimukiMan in Hawaii

6

Omnivores: do you feel you want meat every day?

Jan 27, 2014 by magiesmom in General Topics

141

Would you be grossed out by this?

Jan 28, 2014 by italianyc84 in Not About Food

43

What is the VERY BEST thing you've ever eaten?

Mar 13, 2011 by chefmindy in General Topics

78

Sauteed shrimp in bacon grease?

Feb 08, 2013 by fldhkybnva in Home Cooking

42

Birthday tea with acquaintance

Jan 11, 2014 by SoFlaSartorialista in Not About Food

35

Shaoxing wine in Honolulu?

Aug 16, 2013 by wabi in Hawaii

17

Food from the Sixties?

Aug 23, 2007 by Fig Newton in Home Cooking

145

Whole Grains 101

Aug 19, 2009 by CHOW Staff in Features

12

Hy's Waikiki - Gets More Disappointing with Each Visit

Jan 02, 2014 by Oceans1 in Hawaii

9

Survey: What is Your Biggest Obstacle in Becoming a Better Chowhound (or Food Expert)?

Jan 15, 2014 by Chemicalkinetics in General Topics

67

Are you an ingredient snob?

Jan 16, 2014 by BobbieSue in General Topics

126

How can I make clear juice?

Jan 20, 2014 by Pwelsh4 in General Topics

7

Which island has the best food / cocktial (tiki) bars

Jan 13, 2012 by Dapuma in Hawaii

63

Being invited to eat where there are cats

Oct 03, 2008 by smartie in Not About Food

213

Licking the Knife..

Dec 27, 2009 by Beach Chick in Not About Food

49

Offering wine to friends?

Aug 20, 2012 by BethanyRose in Not About Food

89

MY RICE COOKER BURNS MY RICE!

Aug 20, 2007 by yeshana in Cookware

18

Rude guests bringing wine - should I have served it?

Jan 29, 2009 by kali_MM in Not About Food

150