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clamscasino's Profile

Type

November 2008 COTM The Art of Simple Food: Fish & Shellfish

Nov 01, 2008 by MMRuth in Home Cooking

12

Making jam with or without pectin?

Jul 03, 2009 by Lazar in Home Cooking

118

*May/June 2010 COTM - GOURMET: Meat

May 03, 2010 by Caitlin McGrath in Home Cooking

102

Sour cherries - recommendations for a pitter? [Moved from Home Cooking]

Mar 24, 2010 by gimlis1mum in Cookware

21

APRIL 2011 AMFT/Greenspan: Chicken and duck; beef, veal, pork, and lamb; fish and shellfish

Apr 01, 2011 by bayoucook in Home Cooking

243

Galleygirl's tart with sour cherries

Dec 13, 2005 by Caitlin McGrath in Home Cooking

19

January 2011 Cookbook of the Month: STIR-FRYING TO THE SKY'S EDGE

Dec 31, 2010 by smtucker in Home Cooking

609

November 2008 COTM The Art of Simple Food: Vegetables

Nov 01, 2008 by MMRuth in Home Cooking

87

November 2008 COTM The Art of Simple Food: Pasta, Bread & Grains

Nov 01, 2008 by MMRuth in Home Cooking

106

February 2010 COTM: Louisiana Kitchen PORK, BEEF, VEAL & LAMB

Jan 31, 2010 by yamalam in Home Cooking

32

All About Braising: Poultry and Game Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

113

January 2011 Cookbook of the Month: BREATH of a WOK & STIR-FRYING TO THE SKY'S EDGE

Dec 31, 2010 by smtucker in Home Cooking

192

*July 2010 COTM - ITALIAN EASY: Fish, Poultry, Meat

Jul 01, 2010 by Caitlin McGrath in Home Cooking

183

January 2011 Cookbook of the Month: BREATH of a WOK

Dec 31, 2010 by smtucker in Home Cooking

529

*October 2010 COTM: BAREFOOT CONTESSA - Other Sources

Oct 01, 2010 by smtucker in Home Cooking

114

Chocolate Cake/pudding on the bottom

Jan 13, 2009 by LGD in Home Cooking

24

March 2011 Cookbook of the Month: THE NAKED CHEF Collection

Mar 01, 2011 by smtucker in Home Cooking

437

APRIL 2011 AMFT/ Greenspan: Vegetables and Grains; Desserts; Fundamentals and Flourishes

Apr 01, 2011 by bayoucook in Home Cooking

180

Do you use cloth napkins?

Feb 02, 2009 by lgss in Not About Food

214

Joy of Cooking - various editions

Feb 21, 2008 by thew in Home Cooking

37

APRIL COTM AMFT/Greenspan: Nibbles and hors d'oeuvres; soups; salads, starters, and small plates

Apr 01, 2011 by bayoucook in Home Cooking

201

Unusual Christmas Dinner

Dec 25, 2007 by ekammin in Not About Food

18

Kifla recipe, please?

Jan 16, 2008 by laurie in Home Cooking

57

Why did my broccoli catch fire in the microwave? Why did the pyrex bowl get so hot?

Sep 04, 2009 by Howard_2 in General Topics

9

Is cooking on propane dirty??

Feb 07, 2007 by valrn in Cookware

26