Veggo's Profile

Type

Simple chicken livers recipe (not pate) - pan frying

Jul 26, 2012 by timpani_mimi in Home Cooking

76

Stopping by philly on the way to Baltimore from NY.

Apr 11, 2014 by mxdx1 in Philadelphia

46

What to do with leftover deep fry oil

Dec 08, 2007 by chocchipcookie in Home Cooking

13

What etiquette do you expect of your dinner guests?

Feb 18, 2007 by shazzer65 in Not About Food

130

Favorite Movies About Food?

May 06, 2005 by machogazpacho in Food Media & News

173

The difference between T-bone & Porterhouse

Jul 20, 2009 by Salty_Loves_Sweet in General Topics

37

What was popular in 1968?

Apr 24, 2008 by MarieinLA in General Topics

275

Can you smoke a corned beef?

Mar 16, 2014 by Njchicaa in BBQ, Smoking, & Grilling

48

How to "split" a check equitably?

Dec 22, 2011 by dordogne in Not About Food

106

Cilantro...to use the stems or not?

Jul 16, 2011 by kpaxonite in Home Cooking

36

I want to lash out against the chicken breast-ification of restaurant food

Apr 05, 2009 by free sample addict aka Tracy L in General Topics

109

Do some brands of charcoal burn better/hotter/longer than others?

May 18, 2014 by CindyJ in BBQ, Smoking, & Grilling

19

Decanting 101 please

Jan 03, 2009 by Val in Wine

35

Sonoma County Egg Hunt: I Brake for Fresh Farm Eggs

Mar 23, 2013 by Melanie Wong in San Francisco Bay Area

73

Tips for a stuck cork

Mar 19, 2007 by concordcourtney in Wine

60

Can one argue that lutefisk and gefiltre fish are similarly controversial??

Sep 23, 2011 by MarkG in General Topics

37

Do Different Types of Alcohol Cause you to Act Differently?

Mar 01, 2011 by invinotheresverde in Spirits

181

Help!!!! Onion from HELL breath & aftertaste day after eating..................

May 15, 2014 by jrvedivici in General Topics

71

Best Fruitcake Mail Order?

Nov 03, 2006 by The Oracle in General Topics

30

From NY and desparately searching for cheese curd!!!

Sep 06, 2008 by cjcboyd57 in Florida

23

Is it important to give your dishes a cool name?

Jun 13, 2008 by phan1 in Not About Food

39

Are city pigeons safe to eat?

Dec 17, 2011 by RealMenJulienne in General Topics

77

How do you define "gourmet"?

Jun 22, 2012 by ipsedixit in General Topics

151

Kicked out of a restaurant after (posted online) closing time

Dec 22, 2013 by hsk in Not About Food

52

Best prepared salsa?

Apr 16, 2013 by eLizard in General Topics

54