Veggo's Profile

Type

Rich Table -- An Embarrassment of Riches [SF]

Dec 16, 2012 by Dave Feldman in San Francisco Bay Area

35

Anyone Smoking a Thanksgiving Turkey?

Oct 20, 2013 by BRUCE1599 in BBQ, Smoking, & Grilling

39

At what age should you let a child handle a kitchen knife to help with food prep? [moved from Home Cooking]]

Nov 10, 2011 by freia in Not About Food

145

1 lb. Can of Lump Crab Meat - What's Your Favorite Recipe?

Jun 27, 2009 by michele cindy in Home Cooking

44

Molcajete questions

Jun 15, 2013 by bcemail in Cookware

11

Anyone ever made lamb stock.

Feb 23, 2009 by purple goddess in Home Cooking

20

Do you salt your fruit?

Apr 08, 2013 by Jerseygirl111 in General Topics

48

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

755

Buying abalone direct from divers

Apr 02, 2013 by Kosmonaut in San Francisco Bay Area

34

Do Different Types of Alcohol Cause you to Act Differently?

Mar 01, 2011 by invinotheresverde in Spirits

174

Too much smoked deer sausage - what can I do besides cheese and crackers?

Oct 22, 2012 by jamesgarland in Home Cooking

28

Are oxtails really ox?

Jan 28, 2012 by JCap in General Topics

41

If you ever had cherrystone clams please, let me know if this is how it is when you eat them.

Aug 04, 2013 by foodnewbee in Home Cooking

15

Tips for a stuck cork

Mar 19, 2007 by concordcourtney in Wine

59

Thomas's English Muffins

Jan 07, 2014 by Annief123 in General Topics

365

Whole roast duck help

Apr 12, 2010 by Justbreathe226 in Home Cooking

36

Chicken Tortilla Soup

Sep 10, 2012 by CHOW Staff in Recipes

20

1955 crown royal

Nov 06, 2010 by psirah in Spirits

26

Denver/Boulder Green Chile Sauce Recipe

Apr 26, 2009 by sparkyr in Home Cooking

82

Lollipop kale?

Mar 19, 2014 by Veggo in Home Cooking

5

How do busboys get paid?

Sep 02, 2008 by The Oracle in Not About Food

15

Who knew that Log Cabin, Mrs Butterworth, etc, syrups do not contain actual maple syrup?

Apr 04, 2007 by Chinon00 in General Topics

240

"We're out of salsa" -- decision making when the manager's not around

Jul 09, 2013 by DuchessNukem in Chains

53

Mouse in the oven!

Nov 18, 2008 by somervilleoldtimer in Not About Food

40

How do you make skirt steaks tender?

Mar 02, 2014 by mucho gordo in Home Cooking

30