Veggo's Profile

Type

Johnsonville Brats--what's the big deal?

Sep 06, 2006 by toodie jane in General Topics

119

Knowlegable about oysters??

May 12, 2014 by MarkG in General Topics

23

Best Sea Food "Shack" CT

Jun 05, 2013 by ryanallday in Southern New England

62

French Service Anecdote - Any Others?

Apr 26, 2014 by Steve in France

172

What is the Most Garlicky Cuisine?

Mar 29, 2013 by Perilagu Khan in General Topics

29

Bored with my pork tenderloin

Oct 21, 2011 by Foodielicious in Home Cooking

44

Any Favorite French Fries Toppings?

Apr 28, 2014 by helmut fig newton in General Topics

118

Bordeaux 2013: Chateau d'Yquem holds back 2013 wine from en primeur campaign

May 13, 2014 by zin1953 in Wine

2

Port wines from 1700's

May 09, 2014 by eateat22 in Manhattan

10

Adios to Old Weller 12?

Jul 29, 2013 by The Big Crunch in Spirits

31

Charlottesville

Apr 14, 2014 by gebair in Mid-Atlantic

8

Ceviche by Simple Foodie (HALP)

May 11, 2014 by Nickolai in Home Cooking

5

Beer for Austin's mexican food??

May 10, 2014 by jrolli1509 in Austin

12

Confession, I love surimi, who else does?

May 01, 2014 by zackly in General Topics

59

Best culinary mint (for mojitos, really)

May 26, 2006 by AnneInMpls in Home Cooking

31

Bill Hunt?

Apr 26, 2014 by hazelhurst in Site Talk

55

What parts of a pig should I ask for: not the meat, tho?

May 03, 2014 by hscsusiq in Home Cooking

55

Russia set to invest $1 Billion in Crimean wine

Apr 09, 2014 by zin1953 in Wine

9

Off to Mexico City for 11 days!

Mar 06, 2014 by lahtiji in Mexico

10

What's the Worst Dish You Ever Made?

May 07, 2014 by mcsheridan in Home Cooking

135

Fat. What's your choice ?

May 06, 2014 by emglow101 in General Topics

50

Advantages, Disadvantages and Uses of a cast Iron skillet

Apr 24, 2012 by Hank Hanover in Cookware

73

Does my raw fish have to be "sushi grade" to make ceviche?

Feb 06, 2011 by Mushroom in Home Cooking

22

What are your all-time favorite marinades for grilled or roasted chicken pieces (thighs, breasts, etc.)?

Oct 01, 2013 by linguafood in Home Cooking

161

Can I restore this silver plated flatware?

Apr 19, 2012 by Octang in Cookware

10