Veggo's Profile

Type

Food textures -- do they ick you out?

May 31, 2008 by Firegoat in Not About Food

156

Bon Appetite says Sirarcha's "Totally Over." Agree?

Mar 13, 2014 by gastronomics in Food Media & News

154

Any ideas for smoking something new/unusual?

Dec 26, 2011 by Njchicaa in BBQ, Smoking, & Grilling

71

What is the VERY BEST thing you've ever eaten?

Mar 13, 2011 by chefmindy in General Topics

84

Uses of corn flour???

Sep 06, 2012 by Gracemama in Home Cooking

49

Please explain this green bean casserole thing

Nov 22, 2013 by Nyleve in General Topics

152

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

786

What is with the smell at Subway??

Jun 28, 2007 by ziggylu in Chains

175

Style of Fillet knife

Sep 05, 2013 by DavidPonting in Cookware

71

Gas Station food offerings

Nov 30, 2013 by RedTop in General Topics

52

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

619

Lobster tail - black glump

Jun 20, 2013 by Fort Point in General Topics

15

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

532

What Florida fish are best to eat?,the best way to cook each?

May 19, 2007 by jword2001 in General Topics

63

Just got braces and EVERYTHING hurts, need ideas for softer foods...

Oct 13, 2006 by pman in General Topics

150

What is a classic authentic mexican burrito filled with?

Jan 14, 2013 by Ramius in Home Cooking

230

Cooking Swordfish - How long to marinate and bake?

Jul 07, 2012 by classicfilmbroad in Home Cooking

18

There are tiny crabs in my oysters! Is this normal?

Dec 04, 2012 by Ziv in General Topics

56

Are city pigeons safe to eat?

Dec 17, 2011 by RealMenJulienne in General Topics

80

Best "cheap" gin?

Jul 19, 2010 by scratchie in Spirits

182

Salsa served warm?

Jun 17, 2008 by rweater in General Topics

28

Restaurants with no kitchen hood

Apr 29, 2014 by rosecrean1 in Manhattan

29

Argentine Chimichurri Sauce

May 17, 2010 by christinegallary in Recipes

43

Chicken Tortilla Soup

Sep 10, 2012 by CHOW Staff in Recipes

47

How Much For A Shot Of Johnnie Walker Blue?

Sep 15, 2013 by PontiusPalate in Spirits

15