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Veggo's Recent Posts

Topic Replies Last Post

What brings out your inner ChowSnob? For me, it's apparently enchiladas..

if you like asparagus

NYT: "One Hundred Things Restaurant Staffers Should Never Do (Part 1)"

Aren't serrano peppers hot?

To Wax or Not to Wax? Homemade Jelly

Tall order: 1st time ever in USA, what do I HAVE to taste?

Do you carve your turkey in front of everyone in the dining room or just bring it out carved?

Worst Restaurant Mistake You're Made

Anyone else think we should split Florida up into North/Central/South?

Belize City recommendations? (Also, Costa Maya??)

i Ricchi or Kinkead's for Sunday dinner meeting?

Should I have told the waiter he left a dessert off the check?

Any good seafood or traditional yucatan restaurants in Puerto Morelos??

Naples Area -Restaurant recommendations during Christmas-New Years holidays

What is your usual order in an average sushi restaurant?

Brie

Chilling out

"Size Matters" on CBS Sunday Morning

what foods can't you eat anymore that are killing you?

I fed a vegetarian lard by mistake. Do I tell her?

10 worst dining trends of the last decade: Cupcakes, Kobe, Foam...

Uses for a hacked up salmon filet

The Lone Diner.... a Leper?

Totally Disgusted at Supermarket--Am I too Finicky?

Best spot in Tampa/St Pete area for Stone Crab?

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