amyatkendall's Profile
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Delicious organic bread made in baltimore and the surrounding area? |
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amyatkendall
Real Name:
Amy
Location:
Baltimore, MD
Best meal I ever ate:
apricot scored flounder at the Olde Pink House in Savannah
My current drink of choice:
cucumber gimlet w/Hendricks gin
I really wish I could:
Own a pumpkin farm and country market
My "Go-to" dinner party dish:
a nice white Burgundy :)
My favorite comfort food:
vegetarian tom kha ka soup
My top 5 favorite restaurants:
Udupi Palace (Chicago and DC), Helmand (Baltimore), The Mill Supper Club in Sturgeon Bay, Wisconsin; the White Gull Inn in Fish Creek, Wisconsin, Olde Pink House in Savannah
My most tattered cookbooks:
Fresh from the Vegetarian Slow Cooker, the Paula Deen Entertaining cookbook, a BHG crockpot magazine that I found at the Giant checkout line, Jan Karon's "Mitford" cookbook, Southern Living's "Comfort Food" compilation
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