Week in LA and Santa Barbara
Apr 11, 2007 by chucktowneater in California
Vue or Chez Francois in Cleveland?
Jun 03, 2007 by chucktowneater in General Midwest Archive
Where to have fun with college kids in and around Boston/Cambridge?
May 24, 2007 by dragonfly in Greater Boston Area
Frontera/Tompolobampo: 2nd Time Not a Charm
Apr 22, 2007 by chucktowneater in Chicago Area
Best Brunch b/w bin wine cafe, hot choc and sola?
Apr 20, 2007 by ljero in Chicago Area
Casual Dining Place on Friday
Apr 17, 2007 by chucktowneater in Chicago Area
La Chronique - still open, right?
Apr 14, 2007 by TravelToEat in Quebec (inc. Montreal)
6 Days in LA and Santa Barbara
Apr 11, 2007 by chucktowneater in Los Angeles Area
Greatest White Wine Value
Feb 14, 2007 by TonyO in Wine
Caterers in Charleston?
Feb 13, 2007 by sheyla in General South Archive
My Kind of Town...hopefully
Feb 08, 2007 by chucktowneater in Chicago Area
Per Se Reservation
Jan 26, 2007 by jpschust in Manhattan
$100 Williams-Sonoma Gift Card - - What would you buy?
Dec 19, 2006 by HoneybeeSF in Cookware
Two days (and nights) in Charleston, SC
Dec 19, 2006 by Jeff C. in General South Archive
Escoffier recipes
Dec 17, 2006 by Tjaart in Home Cooking
Help! Brunch in Cleveland
Dec 16, 2006 by chucktowneater in General Midwest Archive
Asian Food in Charleston
Dec 10, 2006 by DavidA in Southeast
Where to go this friday for great food, a bottle of good wine, for less than $150/person?
Dec 05, 2006 by chucktowneater in Chicago Area
Cleveland - downtown delivery options
Dec 12, 2006 by ckrubin in General Midwest Archive
Advice? Schwa vs Topolobampo
Dec 12, 2006 by gsElsbeth in Chicago Area
So Many Harry & David Pears- what to do with them
Dec 13, 2006 by roxhills in Home Cooking
Which size dutch oven?
Dec 10, 2006 by SBackes in Cookware
Why isn't White Castle in L.A.?
Dec 11, 2006 by bohemiana in Chains
Topolobampo?
Dec 08, 2006 by chucktowneater in Chicago Area
Location:
Chicago
Profile
Best meal I ever ate:
Tie between La Chronique in Montreal and Citronelle in DC
My current drink of choice:
Hendrick's, Lychee, and Cucumber
I really wish I could:
Fish well...I suck at it
My "Go-to" dinner party dish:
Salmon in Pinot Noir Sauce
My favorite comfort food:
Ice Cream (helado for my mexicanos)