Monch's Profile

Type

What is the hottest / hippest / cutting edge food of this moment in time?

Mar 26, 2014 by AdinaA in General Topics

216
Apr 03, 2014

Chicken broth - Pressure cooker

Mar 24, 2014 by Monch in Home Cooking

17
Apr 02, 2014

Suggestions for special dining in Decatur IL

Mar 29, 2014 by EvenFlow in Great Plains

1
Mar 31, 2014

Making Ice Cream with new Cuisinart. I SUCK :( HELP PLZ!

Aug 11, 2008 by Evilbanana11 in Home Cooking

37
Mar 31, 2014

How do you eat your grits?

May 16, 2013 by PotatoHouse in General Topics

56
Mar 31, 2014

Kitchen Aid Meat Grinder -- Gray Ooze

Jan 13, 2011 by walker in Cookware

186
Mar 30, 2014

Pizza Stone Advice?

Jul 30, 2008 by ideabaker in Home Cooking

85
Mar 29, 2014

Share your recent cookware/kitchen-related purchases here!

Jun 11, 2011 by CocktailGlass in Cookware

237
Mar 26, 2014

Crawfish book

Mar 05, 2014 by hazelhurst in New Orleans

13
Mar 26, 2014

Can't miss near Madison, WI

Feb 26, 2013 by berthagator in Great Lakes

10
Mar 24, 2014

HELP!!! Fist-Size Pyrex Bowl Stuck in Sink

Sep 20, 2010 by grandma_suzee in Cookware

18
Mar 21, 2014

Sources for andouille?

Mar 18, 2014 by Monch in New Orleans

28
Mar 20, 2014

Our NO rankings [split from Site Talk]

Mar 16, 2014 by albatruffles in New Orleans

10
Mar 17, 2014

Sausage Making

Mar 13, 2014 by kitchendeeva in General Topics

2
Mar 13, 2014

Flour/Corn Meal Ratio When Frying

Mar 11, 2014 by Philly Ray in Home Cooking

11
Mar 12, 2014

Sunday Jazz Brunch-FQ

Feb 06, 2014 by lilhersh in New Orleans

19
Feb 21, 2014

Need a pie dough expert's opinion...flour to water..

Feb 03, 2014 by Monch in Home Cooking

28
Feb 10, 2014

Eat Your Books and home cooking

Apr 25, 2013 by jpr54_1 in Home Cooking

30
Feb 08, 2014

How do you organize your cookbooks?

Mar 04, 2011 by Breadcrumbs in Home Cooking

69
Feb 03, 2014

New Orleans with a Dog

Jan 17, 2014 by 1sweetpea in New Orleans

22
Jan 24, 2014

Depressed and Lost Appetite

Dec 28, 2013 by NicoleFriedman in Not About Food

58
Jan 21, 2014

Central Wisconsin, Chowishness in General

Aug 10, 2006 by jjweerts in Great Lakes

75
Jan 19, 2014

Smoking question

Sep 20, 2013 by linguafood in BBQ, Smoking, & Grilling

163
Jan 04, 2014

Making stock/broth, do you peel the aromatics?

Jan 02, 2014 by Springhaze2 in Home Cooking

65
Jan 04, 2014

Breakfast near the Roosevelt Hotel

Dec 19, 2013 by runrowe in New Orleans

18
Jan 03, 2014