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soypower's Recent Posts

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What do you wear while you cook?

homemade garlic ginger combo

Best Dinner Place for less than $15

the colour of lobster bisque or lobster cream sauce?

Family Lost in the Kitchen

Non-drinkers—what do you order?

Cream Cheese left out of fridge!

Dry brine my turkey with Katsuo Mirin Furikake?

Made amazing brown stock---now how to show it off?

What's with the Sticky Topics?

Warm Salads Ideas

Tipping the owner of a restaurant

Looking to buy a nice wedge of aged Parmagiano. Suggestions?

Do I dare ask? What happened to the "Food Waste" thread?

O-Bok (Lakewood)

Spicy chicken teriyaki recipe?

Define really good seaweed salad.

I want to do a "hot chocolate bar" that'll go all day on Thanksgiving...

What brings out your inner ChowSnob? For me, it's apparently enchiladas..

ideas for non-chocolate, non-wine, non-floral hostess gifts?

New Yorker in Seattle for 3 days - What can't I miss?

Dont want these red jalapenos to go to waste!

Bahn Xeo in Seattle

What brought you to Chowhound?

Servers on Cell Phones?

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