dave_c's Profile

Type

How to deal with incorrect credit card charge?

Sep 29, 2014 by Worldwide Diner in Not About Food

41

Does cooking steak from frozen make it retain its juices better?

Jul 14, 2011 by ursy_ten in Home Cooking

35

Challah Troubleshooting!

Oct 02, 2014 by Elyseo in Home Cooking

8

Soupy apple crisp/crumble - King Arthur recipe

Sep 30, 2014 by Monch in Home Cooking

12

Remove a Cucumber’s Bitterness by Chopping and Rubbing the Ends

Sep 11, 2014 by edgarallanho in General Topics

15

Dan Dan Noodles laced with opium?

Sep 25, 2014 by kevin in Food Media & News

8

Smoked brisket cooking too fast!!! Help!

Sep 25, 2014 by CMurda86 in BBQ, Smoking, & Grilling

14

Caja China advice?

Aug 12, 2009 by mendogurl in BBQ, Smoking, & Grilling

69

I don't have 8 hours for slow cooking...any conversions?

Sep 23, 2012 by Mojave in Home Cooking

21

What cut of beef is brisket? - Alternate name??

Aug 31, 2006 by traceym in General Topics

40

Butter Steak (cut)

Apr 18, 2014 by white light in Home Cooking

13

How to reduce sugar in a baking recipe without wrecking the entire dish? Or, a savoury banana bread recipe?

Feb 21, 2012 by mollyw in Home Cooking

35

Do I have to peel and seed tomatoes to make marinara sauce from scratch?

Aug 15, 2010 by momskitchen in Home Cooking

85

Parboiling Baby Back Ribs???

Aug 22, 2003 by Jon Leventhal in Home Cooking

270

Above average dining in the general area of Shoreline - Lynnwood?

Dec 18, 2011 by ardelle in Greater Seattle

56

Has something changed with canning lids?

Jun 17, 2010 by Gin n Tonic in Home Cooking

42

No water bath jam

Mar 08, 2011 by martak in Home Cooking

39

Best way to cook large sausages if it is raining on the grill !?

Sep 05, 2014 by PamelaD in Home Cooking

12

What is the best way to freeze mushrooms?

Aug 27, 2014 by breakfastfan in Home Cooking

13

How long can I keep defrosted chicken breasts in the fridge?

Dec 11, 2008 by sasserwazr in Home Cooking

10

Motel / Buffet Scrambled eggs

May 05, 2014 by Clams047 in General Topics

55

You've Been Slicing Watermelon Wrong All These Years...A New and Easier Way to Eat.....

Aug 03, 2014 by fourunder in General Topics

22

DIrty Family Secrets

Aug 18, 2014 by Steve in General Topics

154

Typical American breakfast foods you don't enjoy at breakfast?

Mar 13, 2011 by ipsedixit in General Topics

211

Pulled Pork: Slow cook and then grill or vice versa?

Aug 04, 2011 by bshee in Home Cooking

35