dave_c's Profile

Type

No water bath jam

Mar 08, 2011 by martak in Home Cooking

32

I had no idea immersion blenders were so dangerous!

Jan 16, 2013 by DGresh in Food Media & News

61

What to eat in/south of Everett before noon on a Saturday?

Jun 19, 2014 by Bada Bing in Greater Seattle

19

Mother kicked out of restaurant for changing baby's diaper at table.

Aug 11, 2014 by Firegoat in Food Media & News

160

Why did my Pyrex baking dish explode?

Nov 05, 2008 by Big Bad Voodoo Lou in Cookware

186

Why Yelp Sucks!

Jun 15, 2011 by FoodChic in Food Media & News

183

Has something changed with canning lids?

Jun 17, 2010 by Gin n Tonic in Home Cooking

36

Green chicken??

Oct 30, 2008 by mickie44 in General Topics

67

Burger King to unveil new "satisfries"

Sep 24, 2013 by Firegoat in Chains

38

Famous Regional Food you find embarrassing or disgusting?

Jul 08, 2014 by NonnieMuss in General Topics

657

Chocolate Chip Cookies - What Am I Doing Wrong?

Feb 03, 2014 by RogueFoodie in Home Cooking

62

Has anyone you know ever actually gotten sick from eating raw cookie dough? [moved from Home Cooking]

Jul 25, 2012 by rhumphrey205 in General Topics

63

Is this tacky?

Jul 21, 2014 by SilverMoth in General Topics

143

Consumer complaint about Jimmy Dean sausage [moved from General Chowhounding board]

Nov 16, 2007 by BarmyFotheringayPhipps in Food Media & News

34

Worse McDonald's Item (No McD bashing, please)

Aug 28, 2012 by Midknight in Chains

141

"Dirty" recipes that are crowd pleasers

Dec 03, 2008 by Chris VR in Home Cooking

711

Carnitas help

Aug 07, 2014 by Drewstinkcheese in Home Cooking

6

Raw Milk Yogurt??

Apr 24, 2014 by ShannonCheatham in Home Cooking

10

Measuring practical heat conductivity - Cast iron, aluminum, copper

Oct 03, 2010 by athanasius in Cookware

147

Evaporated Milk - how do you use it?

Aug 26, 2013 by cstout in Home Cooking

70

How to use eggs out of shell to make egg salad?

Jul 28, 2014 by Nyleve in Home Cooking

3

Masterchef Australia vs Masterchef US

Aug 08, 2011 by cresyd in Food Media & News

93

Why does my bread turn out dense?

Jul 23, 2014 by rchlst in Home Cooking

32

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

474

GRILLING - CLOSED OR OPEN LID?

May 11, 2013 by angelo04 in BBQ, Smoking, & Grilling

60