dave_c's Profile

Type

Getting rid of fish smell after cooking...

May 02, 2007 by Rabbit in Not About Food

59

Best Fry Pan for Eggs?

May 16, 2011 by NevadaMama in Cookware

51

What's that smell and why is it permeating my food?

Mar 15, 2015 by alikaprincess in Not About Food

13

Restaurant/waitress adds to credit card bill. what to do?

Feb 26, 2015 by rtv in Not About Food

84

Potato salad secrets?

Mar 14, 2012 by eksophia in Home Cooking

215

Savory Snack - no wheat

May 14, 2015 by PattiCakes in Home Cooking

26

Please help a sad girl find some Mexican food in Seattle

Jul 25, 2013 by a_brown in Greater Seattle

79

Pork rib membrane - remove or not?

Jun 04, 2014 by Midlife in Home Cooking

47

Forks Over Knives

May 11, 2011 by givemecarbs in Food Media & News

71

S. Mpls Restaurant with Racist Sign?

May 07, 2015 by ChancesR in Minneapolis-St. Paul

32

How do you take your hard boiled eggs (when you eat them as-is)?

Feb 16, 2013 by ipsedixit in General Topics

89

The economics of beans or "Why the heck would you bother?"

Jan 14, 2013 by Monch in General Topics

43

Green chicken??

Oct 30, 2008 by mickie44 in General Topics

85

You're not a foodie if you............

May 14, 2015 by Puffin3 in Food Media & News

15

Tips to cut grocery bill

Apr 20, 2015 by relizabeth in General Topics

154

Finally. Good fried chicken!

Jan 20, 2010 by CPN in Greater Seattle

14

Is salt really heated to 1200 degrees F?

Apr 23, 2015 by Bottomless_Pit in General Topics

139

Caramel candy is making me nuts!! Help with crystallization after storing..

May 10, 2015 by Launi in Home Cooking

3

No water bath jam

Mar 08, 2011 by martak in Home Cooking

42

Botulism outbreak linked to Ohio Church potluck

Apr 22, 2015 by Heidi cooks and bakes in Food Media & News

138

Do you eat where you shop?

May 04, 2015 by gutreactions in General Topics

32

How long does bacon keep?

Mar 16, 2009 by karykat in General Topics

54

Why Yelp Sucks!

Jun 15, 2011 by FoodChic in Food Media & News

192

They really should be more clear about this!

Jul 27, 2012 by iluvcookies in General Topics

55

Bloody Roasted Chicken

Jan 10, 2012 by Bellachefa in Home Cooking

34