dave_c's Profile

Type

Why is my oil burning?!

Jan 07, 2015 by powell730 in Home Cooking

47

Where do you keep your kitchen garbage can?

Oct 02, 2010 by stratford in Not About Food

126

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

496

How to - hard scrambled eggs that aren't watery

Sep 19, 2012 by fldhkybnva in Home Cooking

19

Pulled pork using whole boneless pork,loin

Jun 24, 2014 by Nyleve in Home Cooking

36

The Taste 1/22/2015 Finale Spoilers

Jan 23, 2015 by Firegoat in Food Media & News

16

Signs that someone is a GOOD cook

Jun 22, 2011 by LaureltQ in General Topics

287

Leave Guy Fieri alone: Why he has nothing to do with the Food Network’s decline

Aug 16, 2014 by mcsheridan in Food Media & News

100

Pink pork tenderloin safe to eat?

May 31, 2013 by mike2401 in General Topics

104

Can you can your home made chicken stock?

Jan 19, 2015 by MrsForrester in Home Cooking

37

Top Chef: where are they now (ongoing)

Jun 17, 2009 by Ruth Lafler in Food Media & News

401

They really should be more clear about this!

Jul 27, 2012 by iluvcookies in General Topics

47

How come my tuna fish never tastes as good as sandwich shops?

Jan 07, 2003 by Flynn in General Topics

195

Anyone still using chipped beef?

Jun 15, 2012 by dave_c in Home Cooking

80

What is your biggest recipe pet peeve?

Jul 06, 2012 by evansp60 in Home Cooking

654

How long does bacon keep?

Mar 16, 2009 by karykat in General Topics

53

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

477

Pot roast help, please

Aug 17, 2010 by Birmingham in Home Cooking

70

Ghost Pepper Wings at Popeyes

Jan 08, 2015 by michele cindy in Chains

8

What's underneath the coating of my take-out Chinese chicken? Do I want to know???

Aug 19, 2012 by Moimoi in General Topics

25

How many people really use shallots? I generally don't.

Aug 01, 2010 by Hank Hanover in Home Cooking

253

Measuring practical heat conductivity - Cast iron, aluminum, copper

Oct 03, 2010 by athanasius in Cookware

299

Slightly stinky chicken... Am I crazy or is it okay?

Dec 02, 2008 by SocksManly in General Topics

106

Clarifying Homemade Chicken Stock With Egg Whites - Fail

Feb 19, 2014 by Atomic76 in Home Cooking

29

Cooking Dried Black Eyed Peas

Mar 03, 2011 by arielleeve in Home Cooking

29