DockPotato's Profile

Type

Fresh Fish Preparation Help

Sep 18, 2007 by budric in Home Cooking

16

Ramps/Wild Leeks

Apr 24, 2001 by Heidi in General Topics

21

Favourite summer foods from childhood

Jan 07, 2009 by umbushi plum in General Topics

47

What is hard cider?

Mar 16, 2009 by Neta in General Topics

23

Very large whole frozen Arctic Char: Help!

Mar 04, 2009 by moh in General Topics

8

Complimentary food at the bar (GTA)

Dec 03, 2006 by Food Tourist in Ontario (inc. Toronto)

21

Organic chicken/fish north of TO?

Jan 31, 2007 by betsy in Ontario (inc. Toronto)

7

Sushi or Gravlax from Wild Salmon

Feb 20, 2009 by acd123 in General Topics

9

Dealing with messy kitchen linen

Feb 14, 2009 by DockPotato in Not About Food

0

Excellent online resource to determine what food can and can't bring into Canada

Dec 08, 2008 by zamorski in Not About Food

3

Potato Skins For Sunday

Jan 30, 2009 by Teraesa22 in Home Cooking

6

Is this acorn squash still good?

Jan 30, 2009 by mayache in Home Cooking

5

Hungarian Salami at Highland Farms

Jan 27, 2009 by grandgourmand in Ontario (inc. Toronto)

12

Lamb shanks

Jan 25, 2009 by dimsumgirl in Home Cooking

6

Microwave Sterilization?

Jan 13, 2009 by DockPotato in Not About Food

6

Where can I buy Wild Atlantic Salmon?

Oct 27, 2008 by ribboy in Ontario (inc. Toronto)

14

Is the service in Toronto bad?

Oct 26, 2008 by drinkmorewine in Not About Food

20

What price local? (moved from Ontario board)

Dec 31, 2008 by dickiegreenleaf in Not About Food

45

Question about ordering fried eggs ...

Jan 09, 2009 by ipsedixit in General Topics

29

What to do with canned salmon?

Dec 07, 2008 by sharonj in Home Cooking

30

Black-eyed pea "tradition" is an invented hoax

Dec 31, 2008 by ekwnelson in Not About Food

54

Best butcher for non-prime cuts of meat

Dec 31, 2008 by grandgourmand in Ontario (inc. Toronto)

15

Traditional New Years Foods?

Dec 21, 2006 by sfoperalover in General Topics

35

Too much cream cheese! Send your best recipes

Dec 24, 2008 by galka in Home Cooking

22

Beef Tongue...Love it or hate it?

Dec 20, 2008 by Jaytizzle in General Topics

47