m

mpalmer6c's Profile

Type

Need Fudge Making equipment recommendations

Dec 26, 2008 by chitownmom in Cookware

15

Why did my Pyrex baking dish explode?

Nov 05, 2008 by Big Bad Voodoo Lou in Cookware

234

How much is a bunch?

Jul 16, 2008 by Delphine in Home Cooking

9

Enamel Coated Cast Iron v. Non-Coated Cast Iron

Dec 09, 2008 by NLYTNDone21 in Cookware

18

Are there wall ovens that don't blast kitchen with hot air?

May 09, 2008 by janei in Cookware

22

Green Pan totally safe?

Jan 04, 2009 by alexa52 in Cookware

75

Fry pans: what's the diff? stainless steel vs. nonstick vs. blue steel

Jun 28, 2005 by nooodles in Cookware

83

Onion soup question

May 23, 2008 by gudeatz in General Topics

28

Best inexpensive coffee?

Apr 16, 2007 by sophia519 in General Topics

160

Best fish for Fish n'Chips??

Mar 23, 2008 by burlgurl in General Topics

46

I left food in the trunk of my car for about 6 hours

Jul 26, 2008 by Aimee in General Topics

21

Is rock salt edible?

Feb 21, 2006 by Michelle in General Topics

35

Which is best- Corn Fed or Grass Fed Beef?

Aug 04, 2007 by steakrules85 in General Topics

160

Omaha Steaks or Kansas City Steak Company?

Nov 30, 2006 by lilcee in General Topics

33

Why is "no cheese" on a burger so weird?

Nov 15, 2008 by Goldendog in General Topics

27

Food textures -- do they ick you out?

May 31, 2008 by Firegoat in Not About Food

157

Omaha Steaks

Jan 03, 2007 by TonyO in General Topics

55

Le Creuset non-stick pans

Sep 28, 2008 by chowess in Cookware

19

Cooked hamburgers left out - can they be eaten?

Sep 03, 2007 by cackalackie in General Topics

12

What's your favorite Paul Prudhomme recipe, and why?

Jul 20, 2006 by Spencer in Home Cooking

68

Can you freeze chopped onions?

Mar 03, 2008 by CookforFun in General Topics

14

All I want is a good cup of coffee at home. [moved from General Topics]

Nov 17, 2011 by mikey031 in Cookware

188

Alaskan King Crab Legs

May 27, 2007 by travisleroy in Home Cooking

11

Stainless steel fry pan - how to fry eggs without them sticking!!

Mar 05, 2009 by Full tummy in Home Cooking

118

Will it break? What's safe to put in a toaster oven?

Nov 05, 2011 by redbeanbun in Cookware

27