My current drink of choice:
cranberry mixed with pineapple
I really wish I could:
have a barbecue on my balcony
My "Go-to" dinner party dish:
squash/potato with paratha
My favorite comfort food:
spaghetti carbonara, and for dessert, rice pudding and maple syrup
My top 5 favorite restaurants:
Piri Piri (Dupont/Symington)
My most tattered cookbooks:
Leith's Cookery Bible, Nigel SLater Real Food
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