How Important to You is Pronunciation? (vis-a-vis Food)
cayjohan in Not About Food
448
howlin on Apr 05, 2010
The Perfect BLT
Skyline Time in Home Cooking
65
lovessushi on Jul 29, 2009
Food options at your workplace?
hypertomatoes in General Chowhounding Topics
4
Kinnexa on Nov 27, 2008
Thanksgiving day diasters. Yours?
bnemes3343 in Home Cooking
22
berkleybabe on Nov 30, 2008
Family foods I thought was normal
HotMelly in General Chowhounding Topics
976
tardigrade about 14 hours ago
On Brining: H McGee
toodie jane in Home Cooking
8
LordOfTheGrill on Nov 23, 2008
Why can't I get bread in an Asian restaurant?
paulispumonti in General Chowhounding Topics
121
ricepad on Nov 17, 2008
MSP: Bizarre Zimmern does MN
GastronautMN in Food Media and News
35
LordOfTheGrill on Sep 06, 2008
Strangest chow you've eaten?
anon646 in General Chowhounding Topics
165
Worst Beer Ever?
DapperDave in Beer
555
TroyTempest on Jan 20, 2012
Spanish themed dinner for 10?
getcyped in Home Cooking
14
Angela Roberta on Feb 25, 2008
Cask beer on hand pump?
Robert Lauriston in Los Angeles Area
7
bijoux on Feb 18, 2008
Is Fondue back? - The Melting Pot opinions.
rworange in Chains
52
Chew on That on Oct 02, 2008
What do Chowhounds do for a living (besides eat of course)?
kevin in Not About Food
884
meatnveg on Apr 11, 2011
Beef Ribs, What would you do?
damonster in Home Cooking
9
damonster on Feb 03, 2008
Hotdogs cooked in beer
bite bite in Home Cooking
13
bite bite on Feb 17, 2008
Fresh Meat?
LordOfTheGrill in Los Angeles Area
10
Das Ubergeek on Feb 02, 2008
Steak Dinner!!! No Idea what I'm doing!!!!
subinai in Home Cooking
36
subinai on Feb 03, 2008
Seen any good You Tube cooking demos/tutorials lately?
free sample addict aka Tracy L in Food Media and News
12
spellweaver16 on Jan 05, 2008
Orange County California...only a few
bhaddock in Los Angeles Area
73
A5 KOBE on Oct 06, 2009
FoodNetwork — What's the Right Amount/Kind of Personality?
rainey in Food Media and News
84
LordOfTheGrill on Dec 24, 2007
Where can I find some good BBQ?
mfbrian88 in Los Angeles Area
2
LordOfTheGrill on Dec 05, 2007
No-cry onion methods
bards4 in Home Cooking
46
GretchenS on Jan 10, 2011
Extinguishing coals?
paperbagprincess in Home Cooking
paperbagprincess on Dec 01, 2007
any use for terrible wine?
bodacious in Home Cooking
18
violabratsche on Nov 30, 2007
Real Name:
Rick
Location:
Moreno Valley, CA
Profile
Best meal I ever ate:
My mom's Thanksgiving dinner
My current drink of choice:
Beer
I really wish I could:
Go back in time 30 years and go to culinary school
My favorite comfort food:
Chips and spicy cheese dip
My top 5 favorite restaurants:
Black Sheep Bistro, Roma d'Italia, Orange County Mining Company, Melting Pot, La Cave
My most tattered cookbooks:
They're all tattered