rcallner's Profile

Type

Herbes de Provence - uses

Dec 16, 2012 by John Francis in Home Cooking

51

Okra - minimizing the slime

Jul 23, 2013 by sasha1 in Home Cooking

58

Favorite avocado toppings?

Mar 31, 2011 by fadista in Home Cooking

56

Ok, I give up, fried oysters

Jan 06, 2011 by Nanzi in Home Cooking

22

What should I put on my fresh sourdough bread?

Dec 08, 2007 by Aimee in Home Cooking

28

A soothing drink for a strained throat

May 21, 2009 by Glencora in Home Cooking

18

Cooking with Clams

Oct 06, 2011 by botanica in Home Cooking

9

Pasta Clams

Aug 06, 2010 by itryalot in Home Cooking

33

Potatoes for mashed potatoes?

Nov 21, 2006 by JennS in Home Cooking

23

Need help with a salad dressing recipe

May 05, 2008 by jacksparrow in Pacific Northwest

8

Umami -- I'm a believer!

Mar 14, 2011 by CindyJ in Home Cooking

128

Should I Put Potatoes in Vegetable Stock?

Feb 12, 2013 by mgret05 in Home Cooking

21

What to do with imitation crab meat

May 11, 2011 by persephonesgift in Home Cooking

46

Kale Preparation

Dec 27, 2011 by Kayasuma in Home Cooking

56

Banh Mi Chicken Burger

Jun 21, 2011 by christinegallary in Recipes

8

Too Much Leftover Smoked Brisket!

Aug 03, 2010 by thegirlwholovestoeat in Home Cooking

25

Freezing Bacon?

Oct 15, 2007 by monavano in Home Cooking

32

Canned sardines for a newbie

Jan 27, 2007 by F Schubert in General Topics

160

How to Cook a Hot Dog?

Jul 09, 2002 by SisterT in Home Cooking

46

Banh mi bread

Jul 18, 2011 by rcallner in Greater Seattle

8

Garlicky Kale and Spinach Dip

Sep 14, 2009 by kramos in Recipes

6

Sandwich Inspiration - what was your last "sammy"?

Jul 27, 2013 by cstout in Home Cooking

112

Which foundational cookbook would you give a beginning 23 YO cook?

Jul 12, 2010 by Diane in Bexley in Home Cooking

107

Nutritional Yeast?

Jul 04, 2012 by Fooley0401 in Home Cooking

31

Fiddleheads

May 14, 2008 by littlepiggie in Home Cooking

26