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tom porc's Profile

Type

Piccola Italia half-price certificate offer

May 19, 2007 by tom porc in Mid-Atlantic

9
May 23, 2007

New resturant or wishful thinking?

May 18, 2007 by Jen_in_NJ in Mid-Atlantic

10
May 23, 2007

How crisp is the perfect cannoli shell?

May 20, 2007 by shivohum in General Topics

5
May 21, 2007

Restaurant date dilemma

May 10, 2007 by eeee in Not About Food

49
May 20, 2007

The Price of Lemons

May 09, 2007 by chef chicklet in General Topics

30
May 19, 2007

Squire's Pub in Monmouth County

May 06, 2007 by veganish in Mid-Atlantic

9
May 19, 2007

Menu for the State Dinner in Honor of Her Majesty Queen Elizabeth II and His Royal Highness The Prince Philip, D...

May 09, 2007 by Chinon00 in General Topics

69
May 15, 2007

How often are your wines corked?

May 07, 2007 by howler in Wine

47
May 13, 2007

Long Branch?

May 03, 2007 by piccola in Mid-Atlantic

9
May 11, 2007

Okay. What's RIGHT with restaurant service?

May 07, 2007 by cayjohan in Not About Food

15
May 10, 2007

Cheese - the best cheese experience you ever had

Apr 16, 2007 by missbonnie99 in Cheese

42
May 10, 2007

Not sitting a party of two in a half empty restaurant

May 04, 2007 by Megiac in Not About Food

24
May 09, 2007

How much is too much to pay for a good meal?

Apr 28, 2007 by NicoleFriedman in Not About Food

41
May 08, 2007

Free Tap Water in Restaurants [moved from California board]

Apr 23, 2007 by snort in Not About Food

38
May 08, 2007

TOP TOMATO

May 06, 2007 by Babs16 in Mid-Atlantic

5
May 08, 2007

Menu Prices

May 05, 2007 by OldTimer in Not About Food

23
May 07, 2007

Dining "In" or dining "Out": where do you spend?

Apr 23, 2007 by cayjohan in Not About Food

29
May 07, 2007

Suggestions for quality/economical black teas?

Apr 25, 2007 by sjauletta in General Topics

20
May 07, 2007

Help me evaluate my party wine plan

Apr 26, 2007 by Pei in Wine

18
May 04, 2007

Chain restaurants that are good

Mar 02, 2007 by BackBayGirl in Chains

92
May 03, 2007

Being Seated by the Kitchen [moved from Manhattan board]

May 01, 2007 by ehrmanna in Not About Food

23
May 03, 2007

Baccalau (Salted Cod) - How long does it keep?

Apr 29, 2007 by suse in General Topics

10
May 02, 2007

"Sharing Fee" Told Afterwards

Apr 21, 2007 by boltnut55 in Not About Food

43
May 02, 2007

Deciphering restaurant menus: what to avoid?

Apr 14, 2007 by free sample addict aka Tracy L in Not About Food

53
May 01, 2007

Wine and Headaches

Dec 19, 2006 by Midlife in Wine

67
May 01, 2007