geminigirl's Profile

Club Quarters Downtown-Wall Street+World Trade Center

Apr 06, 2008 by geminigirl in Manhattan

7
Apr 07, 2008

What to do with pre-made Pesto Sauce

Apr 02, 2008 by xena1441 in General Topics

22
Apr 04, 2008

ISO: Cookie with Mint Flavoring?

Mar 26, 2008 by JoanN in Home Cooking

32
Apr 03, 2008

Baking Question - getting things ready?

Mar 29, 2008 by burbankfoodie in Home Cooking

10
Mar 31, 2008

Question - How many times can you freeze and thaw ground meat?

Mar 27, 2008 by tigerd in Home Cooking

14
Mar 29, 2008

Glastonbury help, please?

Mar 11, 2008 by galleygirl in All New England Archive

23
Mar 20, 2008

Anise seeds for anise flavoring ?

Mar 16, 2008 by shallots in Home Cooking

4
Mar 17, 2008

What's your "bedtime snack"?

Feb 20, 2007 by Rabbit in General Topics

67
Mar 16, 2008

Recipe for corned beef hash?

Mar 15, 2008 by emilief in Home Cooking

1
Mar 15, 2008

Your favorite cordial / liqueur / infusion recipe?

Mar 03, 2008 by the word yes in Spirits

13
Mar 14, 2008

Eating solo near Park Plaza Hotel

Mar 13, 2008 by geminigirl in Greater Boston Area

8
Mar 14, 2008

Good eats on Brandeis campus or within walking distance

Mar 05, 2008 by foodmagellan in Greater Boston Area

11
Mar 13, 2008

Quick and Easy Weeknight Meals

Feb 25, 2008 by MyrnEats in Home Cooking

25
Mar 11, 2008

Pizza - Plaistow NH/Haverhill MA area

Jan 25, 2007 by amateur in All New England Archive

11
Mar 08, 2008

What do you make when you need leftovers next day?

Feb 24, 2008 by lauracohenromano in Home Cooking

39
Mar 06, 2008

Leftover chocolate chip cookies (slightly overbaked)

Feb 26, 2008 by chocolate chick in Home Cooking

19
Mar 03, 2008

Desserts for Kids and Adults

Feb 27, 2008 by Reddyrat in Home Cooking

27
Mar 02, 2008

Lasagna Recipe = Baked Ziti? Can it be done?

Feb 28, 2008 by snickerus in Home Cooking

7
Mar 01, 2008

How to peel 240 hard boiled deviled eggs

Aug 09, 2007 by cheffrankotte in Home Cooking

34
Feb 29, 2008

Anchovy Virgin

Nov 15, 2007 by GeeBeeEmm in Home Cooking

22
Feb 25, 2008

Vitamuffins

Feb 21, 2008 by taboo in General Topics

7
Feb 24, 2008

Pudding and soy milk

Feb 19, 2008 by geminigirl in Home Cooking

3
Feb 19, 2008

Favorite Recipe Websites

Aug 28, 2006 by Ora in Home Cooking

24
Feb 19, 2008

Underbaked bread

Feb 18, 2008 by geminigirl in Home Cooking

2
Feb 18, 2008

Leftover (good) Gruyere - uses?

Feb 05, 2008 by linzertart in Cheese

40
Feb 18, 2008