Father Kitchen's Profile

Type

3 months to eat in DC

Mar 03, 2007 by basiltherat69 in Washington DC & Baltimore

25
Mar 12, 2007

Sourdough starter- now what?

Feb 20, 2007 by Spencer in Home Cooking

12
Feb 28, 2007

Sourdough starter update

Feb 25, 2007 by Spencer in Home Cooking

3
Feb 26, 2007

Snowbound Rustic Bread

Feb 15, 2007 by ChiliDude in Home Cooking

8
Feb 26, 2007

Mexican Rice

Feb 07, 2007 by kare_raisu in General Topics

41
Feb 25, 2007

Do you cook your dried beans with or without smoked meats?

Feb 19, 2007 by Aimee in Home Cooking

24
Feb 22, 2007

No Knead Bread and Sourdough

Feb 10, 2007 by Margotk in Home Cooking

5
Feb 11, 2007

Disasterous NYT Article on Dining in Mexico City

Jan 28, 2007 by DiningDiva in Food Media & News

44
Feb 10, 2007

AUTOLYSE for bread baking

Jan 29, 2007 by Fritz in Home Cooking

6
Feb 07, 2007

Yucatan recipe lost--help!

Feb 04, 2007 by Father Kitchen in Home Cooking

9
Feb 05, 2007

Best bread cookbook s and equipment

Jan 31, 2002 by foodfirst in Home Cooking

21
Feb 03, 2007

Does authentic always = good and does un-authentic always = "un-good"?

Jan 25, 2007 by Bababooey in General Topics

99
Feb 03, 2007

Hubby's chicken soup

Jan 16, 2007 by silvana in General Topics

13
Jan 20, 2007

No Knead - bumbling my way to easy sourdough

Jan 03, 2007 by coconutz in Home Cooking

10
Jan 16, 2007

My friend the restaurant owner is coming for dinner...

Jan 15, 2007 by Elizzie in Home Cooking

8
Jan 16, 2007

Flint or Dent White Corn

Jan 11, 2007 by Father Kitchen in Washington DC & Baltimore

1
Jan 12, 2007

How to time no-knead bread?

Dec 21, 2006 by sljones in Home Cooking

17
Jan 02, 2007

Flour Weights for Bread

Nov 16, 2006 by Wanda Fuca in Home Cooking

19
Dec 31, 2006

"In the pot" as important as "no knead"

Dec 31, 2006 by DGresh in Home Cooking

4
Dec 31, 2006

King Arthur Bread Book--anyone try the sour dough starter?

May 31, 2006 by nooodles in Home Cooking

19
Dec 21, 2006

Bread: A Baker's Book of Techniques and Recipes by Jeffrey Hamelman

Dec 20, 2006 by lovetobake06 in Home Cooking

1
Dec 20, 2006

No-knead bread is VERY forgiving!

Nov 15, 2006 by Sean Dell in Home Cooking

36
Dec 14, 2006

Bittman responds!

Dec 06, 2006 by Kagey in Home Cooking

19
Dec 13, 2006

How much water for whole wheat bread?

Dec 06, 2006 by Father Kitchen in Home Cooking

4
Dec 10, 2006

Food scientist input Re: No knead bread with eggs

Dec 02, 2006 by stevieBcanyon in Home Cooking

6
Dec 08, 2006