Dips?
Apr 17, 2007 by ChowHappy in Home Cooking
Dark Greens
Apr 16, 2007 by gastronomy in Home Cooking
Amazing pancakes
Apr 16, 2007 by zorgclyde in Home Cooking
Pasta for a BBQ?
Apr 09, 2007 by sds in Home Cooking
Turkey Sandwiches
Feb 08, 2007 by foodfosheezy in Home Cooking
Arabesque: Starters, Kemia, Meze, and Mezze
Mar 31, 2007 by Katie Nell in Home Cooking
Arabesque: Main Courses
Cookbook of the Month poll
Mar 29, 2007 by Katie Nell in Home Cooking
April 2007 Cookbook of the Month: Cast Your Vote Here
Mar 09, 2007 by Katie Nell in Home Cooking
I would love your advice for my wedding!!!
Feb 21, 2007 by gastronomy in General Topics
Balsamic Roasted Chicken, Couscous And....
Feb 28, 2007 by gastronomy in Home Cooking
Food of love....
Feb 26, 2007 by gastronomy in Home Cooking
Uses for Za'atar?
Feb 20, 2007 by xnyorkr in Home Cooking
Chinese steamed dumplings
Feb 03, 2007 by Spencer in Home Cooking
Differences between cornmeals
Feb 11, 2007 by digkv in Home Cooking
Lunch Ideas for work- No fridge, no Micro-wave
Feb 08, 2007 by gastronomy in Home Cooking
Rainy Weekend-what are you cooking?
Feb 10, 2007 by rosielucchesini in Home Cooking
March 2007 Cookbook of the Month: Cast Your Votes Here
Feb 10, 2007 by redwood2bay in Home Cooking
Yogurt muffin
Jan 16, 2007 by tweetie in Home Cooking
Cookbook of the Month: In Search of a New Organizer Who Can Start in March
Jan 01, 2007 by redwood2bay in Home Cooking
Braised meat dish for soon to be in-laws
Feb 07, 2007 by gastronomy in Home Cooking
What to serve with Tuna Burgers for dinner?
Feb 07, 2007 by roxhills in Home Cooking
Braised short ribs -- do you leave the bones in?
Feb 07, 2007 by TorontoJo in Home Cooking
V-Day dinner for a guy who only like nachos?
Feb 07, 2007 by dagoose in Home Cooking
Sides for big a BBQ
Real Name:
Sarah
Location:
Nassau, Bahamas
Profile
Best meal I ever ate:
The 16-course tasting meal at Can Fabes in Spain
My current drink of choice:
White wine (i like trying different ones)
I really wish I could:
Cook on Iron Chef
My "Go-to" dinner party dish:
Any kind of Baked Pasta
My favorite comfort food:
Pizza
My top 5 favorite restaurants:
Can Fabes, Cal Pep, La Zucca, Cafe Matise, Nobu
My most tattered cookbooks:
All of the Barefoot Contessa's cookbooks
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