ChefJune's Profile

Type

Nice, France lunch after airport arrival

Aug 02, 2014 by ddial16 in France

4
Aug 06, 2014

Late dinner near Eiffel Tower...aargh!

Aug 05, 2014 by aliprowl in France

19
Aug 06, 2014

The "California wines can't age" notion

Jun 19, 2014 by eatzalot in Wine

49
Aug 06, 2014

Top Chef: where are they now (ongoing)

Jun 17, 2009 by Ruth Lafler in Food Media & News

371
Aug 05, 2014

What foods unavailable in US not to miss in France?

Jul 14, 2014 by Goldemi1 in France

84
Aug 05, 2014

Wine vinegars

Aug 03, 2014 by collioure in Wine

2
Aug 04, 2014

Need Comments on our Paris dinner choices. Should we change anything?

Aug 02, 2014 by sockster in France

12
Aug 04, 2014

Chateauneuf du Pape visit

Aug 02, 2014 by bclevy in Wine

3
Aug 03, 2014

August Beaune/Paris draft at last!

Jun 18, 2014 by non sequitur in France

45
Aug 03, 2014

How do the French get their food?

Jul 26, 2014 by antonia2 in France

107
Aug 03, 2014

Nice Green Bo - still don't get it

Jun 24, 2008 by Lau in Manhattan

39
Aug 02, 2014

Paris - Saturday lunch

Jul 24, 2014 by zammospur in France

26
Aug 02, 2014

March 2012 COTM: The Olive and the Caper: Eggs; Sustaining Grains; Vegetable Parade

Feb 29, 2012 by L.Nightshade in Home Cooking

77
Aug 02, 2014

Roseval

Aug 01, 2014 by mangeur in France

9
Aug 01, 2014

Turning out Tarte Tatin

Jul 23, 2014 by Teep in Home Cooking

10
Aug 01, 2014

July COTM wood board aged cheeses

Jun 30, 2014 by Ridge in Cheese

20
Aug 01, 2014

Domaine Faiveley buys top Chablis producer Billaud-Simon | decanter.com

Aug 01, 2014 by zin1953 in Wine

1
Aug 01, 2014

Classic Paris Bistrot for a larger group?

Jul 26, 2014 by jacksonkev in France

14
Jul 31, 2014

Storing unopened wine in the refrigerator?

Jul 26, 2014 by JTPhilly in Wine

14
Jul 31, 2014

At the end of my rope -- please help

May 07, 2014 by HumbleFoodie in Home Cooking

257
Jul 30, 2014

Marseille Trip Report (spelt correctly)

May 02, 2013 by Londonlinda in France

6
Jul 30, 2014

‘Food is Meant to Nourish, Not Entertain’

Jul 24, 2014 by cgarner in Food Media & News

65
Jul 30, 2014

Seafood Main Course for 8 That Doesn't Break the Bank?

Jul 21, 2014 by EarlyBird in Home Cooking

82
Jul 29, 2014

Paris....in August?

Jul 16, 2014 by jacksonkev in France

71
Jul 28, 2014

Heritiers P.de Marcilly

Jul 16, 2014 by CharlesDarwin in Wine

28
Jul 28, 2014