ChefJune's Profile

Type

Notable names in cooking show history?

Jan 07, 2007 by grocerytrekker in Food Media & News

216

Long Gone But Not Forgotten! Manhattan Memories

Jun 16, 2014 by JimmySee in Manhattan

589

70th birthday in November

Oct 02, 2014 by rstuart in Manhattan

22

Best Bistros in Paris (Chez Denise, L'ami Louis or Aux Lyonnais)

Apr 11, 2011 by talker32 in France

96

A formula for avoiding sitting next to those pesky fellow Yankees who whoop it up and disturb your meal in Paris...

Jan 24, 2014 by John Talbott in France

147

Obituary: Harvey Posert Jr

Oct 06, 2014 by zin1953 in Wine

3

Prosecco out-marketing Champagne

Sep 19, 2014 by zin1953 in Wine

31

Do you hire a separate dessert caterer?

Sep 20, 2014 by babette feasts in Not About Food

18

Which cheese & wine pairing? Test of 5 cheeseburgers v. cabernet....

Sep 29, 2014 by TombstoneShadow in Wine

8

Freezing Lasagna

Sep 23, 2014 by Firatcim in Home Cooking

45

What’s So Bad About ‘Natural’?

Sep 25, 2014 by ennuisans in Food Media & News

48

NYC visit October

Sep 14, 2014 by Lord Brazing in Manhattan

55

Best Jewish Deli in Chicago?

Jul 09, 2006 by Hughlipton in Chicago Area

117

The 10 College Towns with the Worst Food

Sep 19, 2011 by CHOW Staff in Features

86

Ladurée macaron review of eight flavors

Jun 20, 2012 by StephP in France

26

I want to make proper "chopped liver". What is the best hand chopper to use?

Oct 21, 2009 by Full tummy in Home Cooking

25

Suggestions for wine for an Israeli-style dinner

Sep 24, 2014 by SteveTimko in Wine

26

Questions about bluefish

Sep 23, 2011 by chefMolnar in Home Cooking

27

POLL: What's the best cheese for a grilled cheese sandwich?

Jul 25, 2014 by Chris VR in Cheese

23

Pate To Go

Sep 28, 2014 by fm2002 in France

18

Wanted: Buttery Chardonnay for everyday drinking

Sep 30, 2006 by nosey in Wine

193

Extra-Virgin Olive Oil Fraud: Whole Foods, Rachel Ray, Safeway, Newman's Own, Colavita, Bertolli

Jul 15, 2010 by maria lorraine in Food Media & News

215

Cioppino - love the dish, the pronunciation is driving me nuts

Sep 17, 2014 by MelMM in Not About Food

20

Sweet Jesus: Whole Foods No Longer Getting Brillat-Savarin Due to FDA?!

Aug 28, 2014 by alexed in Cheese

54

Lyon- "real food" (not looking for Michelin-style fine dining)

Sep 14, 2014 by jdream in France

4