GEC

Best meal I ever ate:

Samosas, idli sambar, salad, etc. at Sapna in Reno (now extinct)

My current drink of choice:

A berry smoothie: orange juice, plain yogurt, frozen blueberries, frozen raspberries

I really wish I could:

Make bread

My favorite comfort food:

Rice and beans

My top 5 favorite restaurants:

For an inexpensive vegetarian meal in Reno: India Kabob and Curry, Taste of India, Dandelion Deli, Pneumatic Diner, Naan and Kabab

My most tattered cookbooks:

Not a book - a ten-year-old article from the Vegetarian Times on vegetarian pot pies