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Location:
Skipper's Cove
Profile
Best meal I ever ate:
A grilled lobster with pesto at Cioppino's in Nantucket
My current drink of choice:
A nice glass of Mollydooker "The Boxer" Shiraz
I really wish I could:
find commercial kitchen space to rent to prepare and market my sugar-free gourmet desserts
My "Go-to" dinner party dish:
Chicken Scarpariello served over buttered orzo with parmesan and chives
My favorite comfort food:
Baked brie topped with caramelized onions with onion flatbread on the side for dipping
My top 5 favorite restaurants:
Drew's Bayshore Bistro, Fuji, Villa Amalfi, The Plantation, Red Square
My most tattered cookbooks:
Barefoot Contessa and my recipe collection in an old 3-ring binder
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