Online Sources for Japanese Tea [Split from Manhattan board]
Feb 13, 2008 by kerokaeru in General Topics
Red velvet cake alternative
Feb 14, 2007 by sunshinedrop in Home Cooking
Kimchi on a hot dog
May 28, 2008 by wayne keyser in General Topics
Does Alinosi's still exist? (Detroit)
May 07, 2008 by eruby in Great Lakes
Detroit Motor City Coney Island Hot Dogs
Dec 28, 2007 by limelightphoto in Las Vegas
Who has wonderful TEA to order online?
Apr 30, 2006 by lmn in General Topics
Where can I find M. Gilles Hervy Fleur de Sel salt retail?
Aug 29, 2008 by Shyaporn in Manhattan
Cane syrup uses
Mar 04, 2004 by Professor Salt in General Topics
Pepper (and salt) mill buying guide for newbie
Sep 30, 2007 by Strangette in Cookware
Zabar's
Apr 29, 2002 by Jeff in Manhattan
Anyone Know IL (or is it LA) Traviata in Brooklyn Heights?
Jun 10, 1999 by Joe D. in Outer Boroughs
Original Pancake House [Moved from the Manhattan Board]
Sep 10, 2006 by Mel Gee in Chains
Where to find Spike Seasoning in Jersey City, Manhattan?
Jun 01, 2008 by Avalyn in General Tristate Archive
What to do with a lot of fresh ginger?
May 18, 2008 by fbf242 in Home Cooking
Glass kettle vs. Zojirushi for tea?
Jan 16, 2008 by comestible in Cookware
Falooda, faluda, faloodeh bubble tea
Sep 17, 2005 by rworange in General Topics
Japanese Tea in NYC
Nov 26, 2006 by bluedog in Manhattan
ISO MEYER LEMONS, PREFERABLY ORGANIC
Feb 05, 2008 by Fleur in Manhattan
Do you use a GAIWAN (lidded bowl) for tea brewing? I'd love some help!
Dec 12, 2007 by liu in Cookware
Egyptian Koshery
Oct 26, 2006 by newyorknewbie in Manhattan
Vitamix -- anyone own one?
May 12, 2006 by LisaN in Cookware
Location:
NYC
Profile
Best meal I ever ate:
Four Seasons room service MANY years ago
I really wish I could:
stop receiving notices about new posts on Chowhound threads that ceased to interest me LONG ago.
My favorite comfort food:
Macaroni and cheese pretty much always sounds good; so do grits.
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