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MacGuffin's Profile

Type

What to do with kamut?

Apr 22, 2012 by suzigirl in General Topics

17

Mint Julep

Aug 14, 2006 by CHOW Staff in Recipes

13

Honey

Jun 28, 2006 by jyhy in Manhattan

17

Best tea for Dim Sum?

Apr 23, 2012 by Puffin3 in General Topics

38

Which is better for making hummus: Immersion Blender or Food Processor?

Dec 05, 2011 by Jennlax27iga0 in Home Cooking

28

Red velvet cake alternative

Feb 14, 2007 by sunshinedrop in Home Cooking

85

Aged Monterey Jack - who knew?

May 13, 2010 by BobB in Cheese

31

I'm Sick of These Threads

Mar 18, 2012 by MacGuffin in Site Talk

9

Best St. Joseph's Day pastry (sfingi di San Giuseppe) in NYC?

Mar 05, 2012 by italianices in Outer Boroughs

19

Where to buy really good Birch Beer

May 12, 2010 by scratchie in Greater Boston Area

18

Kahiltna Gold Birch Syrup

Mar 03, 2012 by ipsedixit in General Topics

9

Crush Ice Without Burnout

Jul 26, 2007 by CHOW Staff in Features

7

Welsh Rarebit Bites

Jan 09, 2008 by CHOW Staff in Recipes

12

What's a good reputable source for kefir grains?

Mar 19, 2010 by takadi in General Topics

7

Kiwi Soda

Aug 17, 2007 by CHOW Staff in Recipes

12

Homemade White Pizza

May 09, 2008 by chocchipcookie in Home Cooking

46

The de Buyer Difference?

Oct 28, 2011 by JuniorBalloon in Cookware

36

Ideas for cooking with white truffle oil

Jan 10, 2012 by gbque in Home Cooking

15

Best pizza joint near Penn Station?

Mar 03, 2010 by kukubura in Manhattan

17

No Animals Were Harmed in the Making of This Sausage

Dec 14, 2011 by Sarah Perry in Features

2

Grain mill for breaking soybeans to make tempeh (moved from L.A. board)

Apr 04, 2011 by Tom_Fountain_Valley in Cookware

1

New Blendtec Wildside Blender

Oct 13, 2011 by dixiegal in Cookware

16

Restaurants everyone loves--except you

Sep 10, 2007 by cimui in Manhattan

400

My love/hate relationship with Fairway

Mar 10, 2011 by AdinaA in Manhattan

41

Xi'an Famous Foods Opening In Central Chinatown

Apr 14, 2011 by Chandavkl in Manhattan

10