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cheesemonger's Profile

Great Dining in Atlanta - trip recap

Mar 05, 2008 by shellie in General South Archive

1
Mar 06, 2008

Can't read the gray on burgundy!

Mar 01, 2008 by randyjl in Site Talk

4
Mar 05, 2008

Restaurant Etiquette: Playing Cards vs. Appropriate Dress [Moved from General Topics board]

Feb 27, 2008 by pivovar7 in Not About Food

20
Feb 29, 2008

Why is my coffee so blah?

Nov 28, 2007 by lupaglupa in Home Cooking

72
Feb 27, 2008

Sauce for crabcakes?

Jan 06, 2008 by mschow in Home Cooking

23
Feb 23, 2008

ENGLISH SAUSAGES

Feb 21, 2008 by pacer45 in All New England Archive

2
Feb 22, 2008

Shrimp Bodys without the meat

Feb 19, 2008 by mrjohnnyzone in Home Cooking

6
Feb 20, 2008

How much are you paying for milk?

Feb 11, 2008 by sixelagogo in General Topics

49
Feb 17, 2008

I've got elk - now what?

Feb 16, 2008 by azhotdish in Home Cooking

6
Feb 17, 2008

Quail eggs?

Feb 12, 2008 by mudster in General Topics

19
Feb 15, 2008

Missing from Costco

Aug 13, 2007 by nosey in Chains

21
Feb 15, 2008

Just bought Flax Seed, now what?

Feb 10, 2008 by Rick in Home Cooking

18
Feb 14, 2008

Question about lime leaves in Maine

Feb 11, 2008 by Dave MP in Not About Food

12
Feb 14, 2008

Searching for Pumpkin Seeds

Jan 06, 2008 by classylady in General Topics

9
Feb 12, 2008

Let's talk about biscuits!

Jan 15, 2008 by cheesemonger in Home Cooking

44
Feb 10, 2008

No Knead Bread - 1 Year Later

Nov 07, 2007 by HaagenDazs in Home Cooking

92
Jan 31, 2008

New Jamie Oliver Show?

Jan 06, 2008 by Westy in Food Media & News

76
Jan 28, 2008

Freshly killed wild Duck- tips on prep/method?

Jan 20, 2008 by cheesemonger in Home Cooking

2
Jan 20, 2008

What is your favorite camping recipe?

Oct 28, 2007 by lesupersteph in Home Cooking

17
Jan 20, 2008

Cheesemakers and/or mongers: Tell me about edible ash

Jan 12, 2008 by nns in Home Cooking

5
Jan 17, 2008

Your "SECRET INGREDIENT" in BBQ Sauce ?

Jan 11, 2008 by fruglescot in General Topics

36
Jan 16, 2008

French cheese plate...help with wine pairing

Jun 25, 2007 by izzizzi in Wine

53
Jan 16, 2008

Mac n'cheese with egg or no egg in the sauce?

Jan 15, 2008 by peppatty in Home Cooking

9
Jan 15, 2008

The disaster of Christmas dinner...my scalloped potatoes..what went wrong?

Dec 26, 2007 by Janet from Richmond in Home Cooking

37
Jan 14, 2008

Vegetarians also forgo seafood?

Jan 03, 2008 by b0ardkn0t in General Topics

68
Jan 07, 2008