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cheesemonger's Profile

Type

HOW TO COOK A GOOD STEAK WHEN THE GRILL ISN’T AN OPTION

Mar 27, 2007 by angelo04 in Home Cooking

55

I Don't Like Cheese - Am I Alone?

Feb 01, 2011 by Yaxpac in General Topics

188

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

167

Thai menu translation help, please!

Nov 30, 2013 by cheesemonger in China & Southeast Asia

5

Kitchen Nightmares -- Amy's Baking Company Scottsdale -- Spoilers

May 12, 2013 by Firegoat in Food Media & News

555

Saint Angel

Sep 11, 2013 by alfairfax in Cheese

4

Should You Tip on Takeout?

Jun 11, 2010 by CHOW Staff in Features

249

How do you get rid of fruit flies in your kitchen??

Jul 25, 2007 by thunderbug84 in Not About Food

254

When is a Split Charge Appropriate?

May 06, 2006 by JB in Not About Food

57

Peeling ginger

Jan 02, 2013 by learning2 in General Topics

51

Unusual..but delicious...ice cream flavors

Sep 09, 2007 by smdeneau in General Topics

84

Hosts cleaning up/doing dishes while guests still around?

Mar 16, 2007 by rita_howenho in Not About Food

86

Reputable Websites for Buying Asian Ingredients

Aug 13, 2013 by KungPaoDumplings in General Topics

73

Boulder, CO suggestions

Oct 05, 2013 by markadamowicz in Mountain States

10

Parmesan without the rind

Jul 14, 2014 by foiegras in Cheese

25

Secrets to good meatballs?

Apr 01, 2007 by SteveTimko in Home Cooking

78

FETA -- Cheese of the month (July, 2013)

Jun 29, 2013 by Ruth Lafler in Cheese

64

Creme Fraiche Substitute

Sep 11, 2007 by angelo04 in Home Cooking

30

Ricotta Salata (what to do with...)

Jan 31, 2008 by andytee in Cheese

25

Opinions of the New Cheese Board

Jan 16, 2013 by cheesemaestro in Site Talk

85

Gluten Free Diet, how do I alter/change recipes?

May 08, 2007 by drobbia in Special Diets

31

What favorite food is such a labor of love, time, technique or even money that rarely make it but when you do…

May 20, 2013 by foodieX2 in Home Cooking

338

What is the Best Condiment You Ever Had?

Oct 01, 2010 by JayL in General Topics

335

Dinner guest peeve

Apr 21, 2014 by lafarrell in Not About Food

82

What do you do with your pot liquor?

May 12, 2013 by fldhkybnva in Home Cooking

21