512window's Profile

Type

I'm a winner, baby! Cookbook recommendations...

Oct 08, 2013 by Jacquilynne in Home Cooking

16
Oct 11, 2013

Ability to differentiate between Updated and Brand New Discussions - Is this helpful to you?

Sep 17, 2013 by Dave MP in Site Talk

27
Oct 11, 2013

Advice Wanted For Ordering Fish In A Restaurant

Sep 30, 2013 by PontiusPalate in General Topics

115
Oct 10, 2013

Your household & food term neologisms?

Sep 03, 2013 by pine time in Not About Food

153
Oct 10, 2013

Green Garlic Aioli

Apr 23, 2013 by CHOW Staff in Recipes

3
Oct 08, 2013

One bowl baking

Sep 16, 2013 by NYCTX2001 in Home Cooking

53
Oct 06, 2013

Can I use 2-year old unopened TJ's wine?

Oct 04, 2013 by Thanks4Food in Home Cooking

15
Oct 06, 2013

What to do with "salad" shimp?

Sep 30, 2013 by ChervilGeorge in Home Cooking

23
Oct 01, 2013

My summer cooking challenge. All suggestions welcome!

May 30, 2013 by pagesinthesun in Home Cooking

39
Sep 29, 2013

Julia's Beef Bourguignon

Sep 26, 2013 by gridder in Home Cooking

20
Sep 29, 2013

A Hypothetical Microwave / Honey Cleaning Question

Sep 28, 2013 by Jacquilynne in Not About Food

21
Sep 29, 2013

Halloween party with restrictions

Sep 26, 2013 by Ikkeikea in Home Cooking

8
Sep 27, 2013

Can I cook chicken soup in pasta strainer pot?

Sep 22, 2013 by Nikki NYC in Home Cooking

13
Sep 26, 2013

The Ten Most Annoying Habits of Fellow Diners.

May 16, 2013 by SweetPhyl in Not About Food

317
Sep 17, 2013

Top Chef Masters 9/11 (Spoilers)

Sep 12, 2013 by chefhound in Food Media & News

69
Sep 17, 2013

Fun dinner for a father and 7-yr-old daughter? [San Francisco]

Sep 09, 2013 by jennysf in San Francisco Bay Area

18
Sep 10, 2013

The lowly meatloaf sandwich

Mar 22, 2011 by j8715 in General Topics

63
Sep 10, 2013

Trader Joe's Yay/Nay Thread - August 2013 [old]

Jul 31, 2013 by littleflower in Chains

365
Sep 09, 2013

Troubleshoot My Egg Dish

Jul 23, 2013 by Jim Leff in Home Cooking

18
Sep 05, 2013

How do you make nachos ?

Jan 30, 2013 by emglow101 in Home Cooking

43
Sep 05, 2013

How do you Fage?

Jul 11, 2007 by pickychicky1979 in General Topics

142
Sep 04, 2013

What do you prefer that most foodies would scoff at?

May 28, 2010 by vandan in General Topics

476
Sep 03, 2013

Paper in the Kitchen - do we really need all these?

Aug 28, 2013 by cstout in Cookware

102
Sep 01, 2013

Most useless cooking instruction

Jun 27, 2013 by kengk in Home Cooking

352
Sep 01, 2013

The best way to carve a suckling pig?

Aug 29, 2013 by rtogio in Home Cooking

14
Aug 30, 2013