512window's Profile

Type

Gendering of Food

Apr 07, 2015 by ampizzi1 in General Topics

170

When a recipe calls for 'chili sauce,' what do you use?

Apr 13, 2012 by Jjjr in General Topics

90

Xinjiang style skewer roundup

Apr 09, 2015 by hyperbowler in San Francisco Bay Area

17

I'm the turtle at the table .

Mar 27, 2015 by emglow101 in Not About Food

61

Throwing a party with no oven...suggestions?

Apr 12, 2015 by PAINTEDPEGGIES in Home Cooking

16

What are some of your favorite limited-ingredient dishes?

Mar 24, 2015 by mwliechty in General Topics

51

Is there anyway to tell when an egg has 2 yolks?

Oct 21, 2011 by ipsedixit in General Topics

53

Your automobile as dining room!

Mar 27, 2015 by Motosport in General Topics

82

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1378

Bad names

Jan 04, 2014 by jessejames in Not About Food

154

Wedding gift list dream suggestions

Mar 08, 2015 by Venetia888 in Cookware

41

Fey - promising sichuan menlo park

Feb 18, 2013 by bbulkow in San Francisco Bay Area

40

I Don't Like This; Giving it To My Kid

Mar 10, 2015 by cayjohan in Cookware

55

Underwhelming Coq Au Vin

Mar 14, 2015 by pdub314 in Home Cooking

37

What type of cuisine do you NOT like?

Nov 14, 2014 by Beach Chick in General Topics

432

When a food is good it's good......when it's bad it's eeeehhhhhhh

Mar 02, 2015 by jrvedivici in General Topics

65

Aanyone baking pie today...

Mar 14, 2015 by wonderwoman in Home Cooking

23

Peanut Butter and. . .

Mar 11, 2015 by MagnoliaGardens in General Topics

53

Why are sticks of butter long and skinny in the East, but short and fat in the West?

Feb 19, 2015 by seamunky in Food Media & News

13

I started this day a mere boy.........but now I am a man!

Mar 06, 2015 by jrvedivici in General Topics

49

PBS Heats Up Sundays With THE GREAT BRITISH BAKING SHOW {THREAD CONTAINS SPOILERS]

Dec 28, 2014 by ennuisans in Food Media & News

131

Kitchen habits you stopped after you realized they were questionable

Oct 03, 2012 by Spice_zing in General Topics

92

You're eating it wrong

Mar 01, 2015 by 512window in Food Media & News

17

How long will you stand in line for food?

Feb 21, 2015 by Cynsa in General Topics

69

Do you use your stove for storage ?

Feb 26, 2015 by Cheese Boy in General Topics

42