chef chicklet's Profile

Type

Best and Worst Recipes You Made From a Cooking Show

Jan 29, 2007 by Rocknrope in Home Cooking

456

Ever have ham loaf?

Apr 13, 2009 by lynnlato in Home Cooking

84

Why won't my sauce stick to my pasta?

Aug 07, 2009 by thursday in Home Cooking

70

Need help in duplicating an unusual Chinese duck sauce for egg rolls..

Jun 20, 2007 by cimero in Home Cooking

292

Trying to reduce my "plastic footprint" - How did grandma freeze meat?

Sep 04, 2010 by Bryan Pepperseed in Home Cooking

104

What would you do with 1 lb. of ground pork?

Aug 26, 2011 by worktime in Home Cooking

60

MARCH COOKBOOK OF MONTH: Fuchsia Dunlop

Feb 29, 2008 by oakjoan in Home Cooking

246

What can I do with vanilla vodka, besides give it away?

Jun 29, 2006 by LED in Spirits

99

Sherry vs Vermouth

Nov 08, 2011 by dbuesch in Home Cooking

26

What's your Fave Lemony Chicken Dish with Pasta of course....

Dec 03, 2009 by drewb123 in Home Cooking

13

Too many mushrooms and too much broccolli - any ideas?

Aug 26, 2009 by Lost Traveller in Home Cooking

49

Food from the Sixties?

Aug 23, 2007 by Fig Newton in Home Cooking

146

What to do with ham broth?

Dec 15, 2007 by diablo in Home Cooking

23

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

536

Things that don't necessarily agree with you, but you eat anyway ...?

Apr 19, 2007 by ipsedixit in General Topics

150

When did noodles become pasta?

Jun 30, 2011 by Wawsanham in General Topics

81

Pan fried breaded chicken breast?

Oct 14, 2007 by food_eater79 in Home Cooking

29

Seeking An Old Family Recipe for Walnut Candy

Sep 16, 2007 by Jennalynn in Home Cooking

9

Any reason why beef shank isn't as popular to cook?

Sep 23, 2007 by Rafie in Home Cooking

100

Julia Child: Appetizers, Soups, and Salads

Sep 30, 2007 by JoanN in Home Cooking

19

Must I refrigerate in order to marinate?

Sep 28, 2009 by NightMan in Home Cooking

19

What to do with delicious dried cherries?

Jan 13, 2007 by Babette in Home Cooking

46

Freezing Celery - yay or ney

May 18, 2008 by ML8000 in Home Cooking

20

Do you put stuff IN your hamburgers?

Dec 09, 2003 by lucia in Home Cooking

55

Sausage and Peppers - any suggestions?

Jun 07, 2010 by CurlieGlamourGirlie in Home Cooking

46