chef chicklet's Profile

Pinto Beans + Smoked Ham Hock...how do you cook them in a slow cooker?

Oct 28, 2009 by super_b in Home Cooking

8
Feb 07, 2014

Best inexpensive coffee?

Apr 16, 2007 by sophia519 in General Topics

151
Feb 07, 2014

My homemade pasta looks a little grey!

Apr 30, 2009 by Carbear99 in Home Cooking

41
Feb 07, 2014

Please Share Your Favorite Apple Crisp Recipe (No Oats) and a Question: Best Apples for Crisp & Pie?

Nov 09, 2006 by niki rothman in Home Cooking

48
Feb 07, 2014

Any uses for an unripe avocado?

Jan 03, 2010 by small h in Home Cooking

16
Feb 06, 2014

Your Favorite Beans And Why You Love Them

Feb 05, 2008 by bbqboy in General Topics

69
Feb 06, 2014

HOW TO COOK A GOOD STEAK WHEN THE GRILL ISN’T AN OPTION

Mar 27, 2007 by angelo04 in Home Cooking

50
Feb 05, 2014

Most edible canned/packaged soup?

Feb 21, 2007 by Kajikit in General Topics

74
Feb 02, 2014

Ground Pork - what to do?

Aug 11, 2008 by pâté chinois in Home Cooking

36
Jan 30, 2014

UK Pub-style Chicken Curry???

Jul 28, 2007 by Workalot in Home Cooking

25
Jan 27, 2014

ISO Hawaiian shortbread recipe

Jan 25, 2008 by bakersdozen in Home Cooking

29
Jan 25, 2014

Love Eggs, Avoiding Yolks

Apr 26, 2007 by Jim Leff in General Topics

31
Jan 25, 2014

Food from the Sixties?

Aug 23, 2007 by Fig Newton in Home Cooking

145
Jan 25, 2014

What to do with burnt caramel?

Feb 22, 2011 by chasiu in Home Cooking

19
Jan 24, 2014

Food as perfume?

Sep 22, 2006 by AnneInMpls in Not About Food

39
Jan 22, 2014

Freezing scrambled eggs?

Aug 18, 2008 by callmijane in Home Cooking

29
Jan 20, 2014

Hazan's tomato sauce with onion and butter

Jul 15, 2007 by bananie in Home Cooking

99
Jan 16, 2014

Canned potatoes - anyone cook with them?

Nov 16, 2007 by risanne in Home Cooking

59
Jan 16, 2014

Pork Sirloin Tip Roast?

Jul 08, 2007 by QueenB in Home Cooking

8
Jan 13, 2014

Stuck with 3 Tubes of Grands Biscuit dough - what to do with them?

Dec 28, 2009 by Lotus7 in Home Cooking

39
Jan 12, 2014

What's the Hottest Pepper that You Cook With

Jan 18, 2007 by thegolferbitch in General Topics

73
Jan 10, 2014

What's your go-to recipe on the back of a box?

Apr 03, 2009 by fayehess in Home Cooking

162
Jan 09, 2014

"Dirty" recipes that are crowd pleasers

Dec 03, 2008 by Chris VR in Home Cooking

695
Jan 09, 2014

"Breakfast" around the world

Jun 21, 2007 by S U in General Topics

138
Jan 06, 2014

St Augustine style shrimp

Sep 17, 2009 by sunshine842 in Home Cooking

81
Jan 05, 2014