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chef chicklet's Profile

Type

Looking for excellent "Californian" menu ideas

Apr 17, 2009 by squidly in Home Cooking

35

Mashed potatoes freeze well?

Jun 11, 2008 by food_eater79 in Home Cooking

15

Can Lasagna be made 1-2 days ahead?

Aug 01, 2008 by gtrekker2003 in Home Cooking

19

How Can I Tell if My Corn Meal is Rancid?

Jun 13, 2008 by soypower in General Topics

23

Fried Chicken Help Please!

May 28, 2009 by sloepoke in Home Cooking

42

Things you like slightly burned or burnt?

Aug 23, 2007 by tastyjon in General Topics

232

What is your favorite rhubarb recipe?

Apr 08, 2009 by kattyeyes in Home Cooking

114

Toxic Food Combinations [moved from General Topics board]

Aug 22, 2006 by mielimato in Not About Food

181

How do you keep low-fat sour cream "creamy"

Jul 05, 2009 by KevinB in General Topics

22

Help! Added too much salt to tomato sauce

Mar 18, 2008 by SarahKC in Home Cooking

12

Smoked Oysters -- yummy ways to eat?

May 05, 2007 by bite bite in Home Cooking

99

Favorite Pioneer Woman Recipes

Mar 09, 2011 by aphayes in Home Cooking

98

Pork shoulder in crock pot

Mar 13, 2009 by stackm in Home Cooking

41

Why does cooked chicken smell bad after being refrigerated?

Apr 20, 2007 by Bidnezz in General Topics

100

Recipes for a tonsillectomy patient

Jan 04, 2008 by JungMann in Home Cooking

44

Easy Shrimp Scampi

Mar 03, 2011 by CHOW Staff in Recipes

11

Best Ginger Ale?

Apr 03, 2007 by rworange in General Topics

157

Lo Mein - something missing

Apr 26, 2007 by QueenB in Home Cooking

46

Trying to duplicate take-out lo mein

Jul 29, 2008 by RealMenJulienne in Home Cooking

84

Fluffy Omelets ?

Dec 07, 2006 by Lanyboy in Home Cooking

21

Fish Sauce - do you make your own or have a favorite?

Dec 08, 2007 by vonwotan in General Topics

87

Justin Wilson and other lost cooking show classics...

Sep 12, 2006 by silence9 in Food Media & News

206

Reheating french fries

Feb 20, 2007 by yumyum in Home Cooking

15

Why ham on Easter? [split from Home Cooking]

Apr 05, 2009 by Diane in Bexley in General Topics

145

Cantaloupe... Ugh.

Mar 25, 2011 by loratliff in Home Cooking

30